Restaurant montmartre guide - activities

Petite Fleur, the fiery restaurant at the foot of Butte Montmartre

If you're a fan of smoky flavors, Petite Fleur is the place to be in Montmartre, Paris. Here, you'll enjoy barbecue cuisine concocted by American chef Norman, in a warm and friendly bistro-style cocoon!

Double, le micro-comptoir du 18e à Paris, nos photos - IMG 2526

Double: the original gourmet micro-counter in Paris's 18th arrondissement

Introducing Double, a micro-restaurant with a double-sided concept! At lunchtime, you can enjoy the unmissable onigiri, available for takeaway only. In the evening, the place welcomes just 12 guests for an intimate culinary experience featuring pasta... all concocted by creative Japanese chef Tsuyoshi Yamakawa. Head to the 18th arrondissement of Paris to push open the doors of this tiny, but oh-so-gourmet and atypical restaurant!

Riv'K, Israeli inspired restaurant - Temporarily closed, change of address

The Riv'K restaurant on Montmartre Hill offers Israeli cuisine with a focus on world spices, and a menu that changes frequently. One famous dessert, however, is always present: Riv'K's unmissable French toast. And now, at lunchtime, you'll find devilishly generous sandwiches!

Pagaille, a free-spirited bistro in the heights of the 18th arrondissement

Just opened in the heights of the 18th arrondissement, Pagaille is already proving to be a sure bet on rue Ramey, with its free-spirited, joyful bistronomic dishes.

Meha, a remarkable and affordable bistronomic restaurant on the heights of the 18th arrondissement

Remarkable, affordable, delectable: there are many words to describe Meha, the new bistronomic restaurant on Rue Ramey.

Nakatsu, a responsible Japanese fried chicken restaurant perched in the 18th

Perched on the heights of the 18th arrondissement, the Nakatsu restaurant specializes in karaage, the famous Japanese fried chicken, offered in burger and donburi.

Amonē, le premier bar à cordons bleus de Paris

Amonē, the first ham and cheese escalope-special bar in Paris

This is not a dream: a ham and cheese escalope (or Cordon-bleu in French) counter is opening in Paris. It is called Amonē and it is located in Montmartre!

Bombarde restaurant méditerranéen et festif à Montmartre - cabillaud - pancetta - fondu de poireaux

Bombarde, the good festive and affordable Mediterranean restaurant in Montmartre

Bombarde is a charming and friendly restaurant that has set up shop on rue Lamarck in the 18th arrondissement, a stone's throw from the Sacré Coeur in Montmartre. A Mediterranean restaurant which gives pride of place to fresh seasonal products and where you can enjoy your meal at a lower cost, we validate. In the evening, the place becomes festive and we spend beautiful evenings there in the light of candles.

Seveste, la terrasse-restaurant du Théâtre de l’Atelier À Montmartre

Seveste, the terrace-restaurant of the Théâtre de l'Atelier in Montmartre

Seveste is the name of the terrace-restaurant that has taken over the Théâtre de l'Atelier square. Located in Montmartre, a stone's throw from the Sacré Coeur, we're off to discover the lovely bistro cuisine of brothers Alexis and Josselin Flocon.

Le Café Renoir au sein du Jardin Renoir du Musée Montmartre 2022

Café Renoir, the superb hidden terrace of the Montmartre Museum

Café Renoir, hidden in the garden of the Montmartre Museum, awaits you for a break in its glass roof or in its green garden in summer. Just a step away from the Sacré Coeur, come to make a bucolic and greedy pause within this hidden and confidential terrace-tea room which proposes a sweet and salty offer.

Le Café Aristide, le restaurant caché de Monsieur Aristide à Montmartre

Café Aristide, bar, restaurant and hidden terrace in Montmartre

Café Aristide opens its doors and welcomes you to its charming Bohème restaurant for a delicious moment at any time of the day. From breakfast to aperitif, through dinner or lunch on its hidden terrace, this is a hidden spot that should seduce you.

Edmond, une cuisine à l'ancienne sur le rooftop du Terrass" hotel

Edmond, an old-fashioned gastronomy revisited on the rooftop of the Terrass" Hotel

Edmond is the spot perched high on the heights of Montmartre that awaits you at the Terrass" Hotel. With its new chef, Julien Goriot, the rooftop restaurant takes you back in time by honoring the gastronomy of the early 1900s.

Le Bon, la Butte, friendly neighborhood bistro and organic bowling on the Butte Montmartre

A true neighborhood bistro, Le Bon, La Butte invites you to get together with friends, with its cheerful dishes, organic wines and friendly atmosphere.

Coeur Sacré, concept store-café-bar-restaurant rooftop à Montmartre

Coeur Sacré, Montmartre's rooftop bar-restaurant and designer boutique

Coeur Sacré is the name of this new living space in the heart of the Butte Montmartre. On the menu: a duplex featuring a designer boutique, delicatessen, bakery, exhibition space, coffee shop and, don't forget, a rooftop with lounge bar and restaurant!

Mamie Colette, the authentic French-inspired restaurant in Montmartre

Mamie Colette welcomes lovers of authentic French cuisine on our dear Butte Montmartre. On the menu, fresh produces, homemade recipes and hearty plates. As if you were at your grandma’s!

The Coq & Fils restaurant and its fine poultry

Le Coq Rico, the emblematic Montmartre restaurant, changes its name to become Le Coq & Fils. The program includes a redesigned menu, with three-starred chef Antoine Westermann giving pride of place to pedigree poultry.

Le Refuge des Fondus Montmartre, the pioneer of fondue restaurants in Paris

To eat a fondue in Paris is good. Enjoying it in a crazy atmosphere, with a bottle of wine, is better. Say (back) hello to "Le Refuge des Fondus Montmartre", pioneer of fondue restaurants in Paris. The Montmartre institution has reopened its doors after more than a year of (long) absence.