Restaurants in Paris's 11th arrondissement: Where to eat in the district? Our best addresses

Published by Manon de Sortiraparis, La Rédac · Photos by Manon de Sortiraparis · Published on February 28th, 2024 at 05:36 p.m.
Paris's 11th arrondissement is an eclectic neighborhood brimming with bars and restaurants. Discover our best addresses, our latest discoveries and our favorites!

From the Place de la République to the Place de la Nation, via the Place de la Bastille, Rue Oberkampf and Rue de Charonne, the 11th arrondissement of Paris is a trendy and dynamic district that is also one of the most densely populated in Paris. So, of course, there are plenty of restaurants, bars and cafés to delight locals, tourists and party-goers alike, who come to enjoy the nightlife in the bars and clubs along the lively rue Oberkampf.

Restaurateurs and chefs are well aware of this, and for several years now, the 11th arrondissement has been bursting at the seams with new coffee shops, bars and restaurants, whether bistronomic, gourmet or street-food oriented.

Are you wandering around Paris' 11th arrondissement, looking for a good table to welcome you, but looking for recommendations so you don't go wrong and are sure to enjoy yourself? That's what this guide is for! Discover our best addresses, our latest discoveries and our favorites in the 11th arrondissement below!

Restaurants in Paris' 11th arrondissement, our best addresses, discoveries and favorites:

Masa Madre avec ses pizzas au levain bio débarque à ParisMasa Madre avec ses pizzas au levain bio débarque à ParisMasa Madre avec ses pizzas au levain bio débarque à ParisMasa Madre avec ses pizzas au levain bio débarque à Paris Masa Madre's organic sourdough pizzas arrive in Paris
Sponsored - Discover Masa Madre, a new pizzeria in the 11th arrondissement offering original thin-crust pizzas made with natural sourdough. Thin, crispy, light and, above all, tasty! [Read more]

Stellar, le nouveau restaurant immersif d'Ephemera à Paris - IMG 8866Stellar, le nouveau restaurant immersif d'Ephemera à Paris - IMG 8866Stellar, le nouveau restaurant immersif d'Ephemera à Paris - IMG 8866Stellar, le nouveau restaurant immersif d'Ephemera à Paris - IMG 8866 Stellar, Ephemera's immersive restaurant in Paris that takes you into space
Have you ever heard of Ephemera, the 1st immersive restaurant in Paris? This unusual concept is sure to attract fans of original experiences to the capital. Since April 25, 2023, a second address has been taking us closer to the stars: Stellar! This time, we're taken into space with a menu that promises to be spacey! [Read more]

Luangpra - Brochettes poulet sauce satayLuangpra - Brochettes poulet sauce satayLuangpra - Brochettes poulet sauce satayLuangpra - Brochettes poulet sauce satay Luangpra, a little Lao-Thai nugget in the neighbourhood
As tasty as it is affordable, the Luangpra restaurant, with its specialties at the crossroads of Thai and Laotian cuisine, deserves to be known by the inhabitants of rue Saint-Maur, but not only. [Read more]

La Sabicherie - SabichLa Sabicherie - SabichLa Sabicherie - SabichLa Sabicherie - Sabich La Sabicherie, home of the 'other' Israeli sandwich
Less well known than the falafel sandwich, the sabich has nothing to envy it! You can eat it to go at La Sabicherie, near Bastille and now at SoPi too! [Read more]

Brasserie Martin - Pâté en croûteBrasserie Martin - Pâté en croûteBrasserie Martin - Pâté en croûteBrasserie Martin - Pâté en croûte Brasserie Martin, the restless brewery of the Nouvelle Garde
In the La Nouvelle Garde family, we ask for Brasserie Martin, that big bistro with its colorful decor and winter garden, where gangs of friends and local families flock. [Read more]

Korus - Salsifis, nori, chorizoKorus - Salsifis, nori, chorizoKorus - Salsifis, nori, chorizoKorus - Salsifis, nori, chorizo Korus, an outstanding gourmet restaurant
Year after year, Korus continues to reinvent itself, evolving from a delightful neighborhood bistro to a truly remarkable gourmet restaurant. [Read more]

Picotte - Flan antillaisPicotte - Flan antillaisPicotte - Flan antillaisPicotte - Flan antillais Picotte, a bistronomic tour of France's regional specialities
From Provence to Northern France, via Normandy and the West Indies, Picotte promises a veritable bistronomic tour of France's specialties. [Read more]

Cellar, le restaurant gourmet pour une gastronomie française aux accents japonais - DSC 0542Cellar, le restaurant gourmet pour une gastronomie française aux accents japonais - DSC 0542Cellar, le restaurant gourmet pour une gastronomie française aux accents japonais - DSC 0542Cellar, le restaurant gourmet pour une gastronomie française aux accents japonais - DSC 0542 Restaurant Cellar: the neighborhood nugget for French cuisine with a Japanese accent
Addictive address! Just a stone's throw from the Cirque d'Hiver, the Cellar restaurant is a neighborhood nugget that holds big surprises in store for gourmets with the flair to stop in. Here, you'll find French gastronomy twisted with Japanese flavors in a convivial setting where good humor reigns. [Read more]

Suzie Wong restaurantSuzie Wong restaurantSuzie Wong restaurantSuzie Wong restaurant Suzie Wong, Bastille's Chinese restaurant with Biang Biang noodles
Suzie Wong is the name of the Panda Panda team's latest restaurant in Paris's 11th arrondissement. With its relaxed 70s-style decor, fresh noodle dishes, homemade dim sum and cool cocktails, this Chinese restaurant is sure to please. [Read more]

Café Content, la brasserie conviviale pour une cuisine inventive et de saison à prix douxCafé Content, la brasserie conviviale pour une cuisine inventive et de saison à prix douxCafé Content, la brasserie conviviale pour une cuisine inventive et de saison à prix douxCafé Content, la brasserie conviviale pour une cuisine inventive et de saison à prix doux Café Content, the friendly brasserie for inventive seasonal cuisine at affordable prices in Paris
Fresh, seasonal produce sublimated through inventive cuisine: that's the promise of Café Content. This brasserie in Paris's 11th arrondissement puts a smile on your face with its creative dishes at affordable prices, and a menu that changes every week to keep things fresh. [Read more]

Biondi - 2019Biondi - 2019Biondi - 2019Biondi - 2019 Biondi, authentic Argentine cuisine by chef Fernando de Tomaso
Biondi invites you to discover the tasty Argentine dishes created by chef Fernando de Tomaso. A change of scenery at an affordable price! [Read more]

Vaisseau d'Adrien Cachot - ChampignonsVaisseau d'Adrien Cachot - ChampignonsVaisseau d'Adrien Cachot - ChampignonsVaisseau d'Adrien Cachot - Champignons Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved. [Read more]

Crêperie Bertine - nos photos - image00007Crêperie Bertine - nos photos - image00007Crêperie Bertine - nos photos - image00007Crêperie Bertine - nos photos - image00007 La Crêperie Bertine, the family address for gourmet galettes and crêpes
Avenue Ledru-Rollin is home to crêperie Bertine, an address where mother and son work hand in hand to serve you freshly prepared crêpes and galettes every day. [Read more]

Impact Berliner KebapImpact Berliner KebapImpact Berliner KebapImpact Berliner Kebap Impact Berliner Kebap, a real Berlin kebab in Paris
Fancy a real Berlin kebab, with grilled vegetables and feta cheese on top? Head for Impact Berliner Kebap, in the 11th arrondissement! [Read more]

Salle du 21G DumplingSalle du 21G DumplingSalle du 21G DumplingSalle du 21G Dumpling 21G Dumpling, a home-made DimSum restaurant near Bastille
Sponsored - Just a stone's throw from the Aligre market, the 21G Dumpling Chinese restaurant serves up Taiwanese cuisine: 100% homemade gourmet dimsums, including the famous Xiao Long Bao, to enjoy in the warmth of a Taiwanese night market atmosphere created by Esthel Eghnart, TV and film set designer! [Read more]

La Datcha - Pressé de cochon, légumesLa Datcha - Pressé de cochon, légumesLa Datcha - Pressé de cochon, légumesLa Datcha - Pressé de cochon, légumes La Datcha, chef Maksym Zorin's Ukrainian-influenced bistro restaurant
Having left the Ducasse galaxy, chef Maksym Zorin opens La Datcha, his first bistronomic restaurant with Ukrainian influences. [Read more]

Yard - Poulet pané et riz pilafYard - Poulet pané et riz pilafYard - Poulet pané et riz pilafYard - Poulet pané et riz pilaf Yard, Culinaries' bistro and natural wine cellar
Bistro at lunchtime, cellar dining in the evening, and for both lunch and dinner, plain skittles for a cheerful toast: this is Yard, the Culinaries restaurant just a stone's throw from Père Lachaise. [Read more]

Mon Coco, la brasserie à République - nos photos - image00019Mon Coco, la brasserie à République - nos photos - image00019Mon Coco, la brasserie à République - nos photos - image00019Mon Coco, la brasserie à République - nos photos - image00019 Mon Coco, the convivial restaurant not to be missed in République
Opposite the Place de la République, Mon Coco is the place to be at almost any time of day or night. Whether it's a trendy cocktail bar, a family restaurant or a more intimate setting (depending on the table), it's one of those places in the capital where everyone agrees. [Read more]

La Bagarre - Tacos boeuf bourguignonLa Bagarre - Tacos boeuf bourguignonLa Bagarre - Tacos boeuf bourguignonLa Bagarre - Tacos boeuf bourguignon La Bagarre, a charming taqueria with a French twist
Freshly arrived in the 11th arrondissement, La Bagarre is a French-style taqueria run by the charming Elliot Lefèvre, already behind La Parade and La Riposte. [Read more]

Epicerie Champs LibresEpicerie Champs LibresEpicerie Champs LibresEpicerie Champs Libres Champs Libres, the virtuous grocery store and its healthy, seasonal lunch offer
At Champs Libres, fruit, vegetables and other foods are as local as possible, in season of course, some organic, and in all cases of the highest quality. And at lunchtime, the grocery store offers healthy dishes to take away. In short, everything you'd expect from a good neighborhood grocery store! [Read more]

Le Rigodon - Calamata champignons châtaignesLe Rigodon - Calamata champignons châtaignesLe Rigodon - Calamata champignons châtaignesLe Rigodon - Calamata champignons châtaignes Le Rigodon, a well-bred and sensible restaurant in the Folie-Méricourt district
The finest French farm produce, prepared in simple, comforting recipes - that's what you'll find at Rigodon! [Read more]

Ayahuma - Salpicon de poulpe, banane plantainAyahuma - Salpicon de poulpe, banane plantainAyahuma - Salpicon de poulpe, banane plantainAyahuma - Salpicon de poulpe, banane plantain Ayahuma, a stunning, friendly and (very) affordable Ecuadorian restaurant
Between Voltaire and Père Lachaise, a well-kept secret that local regulars pass on to each other: the Ayahuma restaurant. A (very) friendly, (very) tasty and (very) affordable address. A big yes. [Read more]

Sama - DécorationSama - DécorationSama - DécorationSama - Décoration Sama, the Lebanese restaurant that rethinks mezzés in the 11th arrondissement
The fruit of a collaboration between three friends, the Lebanese restaurant Sama rethinks mezzés, with all the hospitality typical of Levantine tables. [Read more]

Gianmarco Gorni au Perchoir - Meatballs sauce marinaraGianmarco Gorni au Perchoir - Meatballs sauce marinaraGianmarco Gorni au Perchoir - Meatballs sauce marinaraGianmarco Gorni au Perchoir - Meatballs sauce marinara Gianmarco Gorni in a terribly comforting Italian-American residence at Le Perchoir Ménilmontant
Little Italy invites itself to Le Perchoir Ménilmontant with the residency of Gianmarco Gorni and Hubert Niveleau, who will be creating an Italian-American menu for 6 months. Be warned: it's terribly comforting and devilishly addictive. [Read more]

Ober Mamma - Pizza napolitaine Dancing QueenOber Mamma - Pizza napolitaine Dancing QueenOber Mamma - Pizza napolitaine Dancing QueenOber Mamma - Pizza napolitaine Dancing Queen Ober Mamma, Big Mamma's cosy trattoria in Oberkampf
Nearly 10 years after opening, Big Mamma continues to turn out Neapolitan pizzas and Italian specialties at Ober Mamma, its Oberkampf trattoria. [Read more]

VIF Paris - Sandwich pouletVIF Paris - Sandwich pouletVIF Paris - Sandwich pouletVIF Paris - Sandwich poulet VIF, well-rolled sandwiches and oriental grills at Oberkampf
At VIF, on rue Oberkampf, oriental grills are king, in sandwich or bowl versions! [Read more]

Cavalier - Ribs de maïsCavalier - Ribs de maïsCavalier - Ribs de maïsCavalier - Ribs de maïs Cavalier, all-night dining bar, natural wines and kick-ass cocktails
The Cavalier dining bar will be sending out small plates of compet', natural wine and clever beverages until the end of the night. [Read more]

Persil, le restaurant végétarien et pescétarien du 11ème Persil, le restaurant végétarien et pescétarien du 11ème Persil, le restaurant végétarien et pescétarien du 11ème Persil, le restaurant végétarien et pescétarien du 11ème Persil: a favorite restaurant with inventive cuisine in Paris's 11th arrondissement
Persil is a neighborhood nugget waiting to be discovered in Paris's 11th arrondissement. This Berlin-style restaurant offers inventive cuisine with a menu that's half vegetarian, half vegan. An address that puts everyone in agreement! [Read more]

Acmé - Tartare betteraveAcmé - Tartare betteraveAcmé - Tartare betteraveAcmé - Tartare betterave Acmé, ethical dining, dazzling gastronomy and exhilarating wines
With Acmé, Margot and Lucas have created an ethical table where you can savor dazzling dishes that rival the finest gourmet addresses. All accompanied by carefully selected, exhilarating wines. [Read more]

Eunoé, le bistrot-aubergiste qui régale le 11e arrondissement de Paris - DSC 0121Eunoé, le bistrot-aubergiste qui régale le 11e arrondissement de Paris - DSC 0121Eunoé, le bistrot-aubergiste qui régale le 11e arrondissement de Paris - DSC 0121Eunoé, le bistrot-aubergiste qui régale le 11e arrondissement de Paris - DSC 0121 Restaurant Eunoe: a friendly, affordable neighborhood nugget near Atelier des Lumières
Restaurant Eunoe is a neighborhood nugget offering seasonal, inventive cuisine at affordable prices! Located in the heart of Paris's 11th arrondissement, a stone's throw from the Atelier des Lumières, it's the perfect place for a gourmet break. [Read more]

Aglio e Olio - Calamarata moules et tomatesAglio e Olio - Calamarata moules et tomatesAglio e Olio - Calamarata moules et tomatesAglio e Olio - Calamarata moules et tomates Aglio e Olio, a little Italian nugget on the block
A little neighborhood nugget, the Aglio e Olio restaurant seduces as much as it delights with its traditional Italian recipes, to be savored in the shade of the terrace. [Read more]

Delhi Bazaar - Butter chickenDelhi Bazaar - Butter chickenDelhi Bazaar - Butter chickenDelhi Bazaar - Butter chicken Delhi Bazaar, contemporary and creative Indian restaurant
Contemporary and creative, the Delhi Bazaar restaurant overturns the codes of Indian cuisine as we know them in Paris. A more than successful challenge! [Read more]

Les taloas de P'tit Deux - Taloas xistoraLes taloas de P'tit Deux - Taloas xistoraLes taloas de P'tit Deux - Taloas xistoraLes taloas de P'tit Deux - Taloas xistora P'tit Deux, the little bodega that honors Basque croquetas and taloas
Across the street from their first restaurant, Tiphaine Mollard and Romain Casas have opened P'tit Deux, a little bodega serving tapas and naughty croquetas, accompanied by cocktails and French wines. And for lunch, the duo unveil a Basque street-food specialty: taloas! [Read more]

Restaurant Lou - Tostada oeufs au platRestaurant Lou - Tostada oeufs au platRestaurant Lou - Tostada oeufs au platRestaurant Lou - Tostada oeufs au plat Lou, Californian cuisine with Mexican influences by Mailea Weger
With her Californian cuisine infused with Mexican influences, Nashville chef Mailea Weger lights up the 11th arrondissement at her restaurant Lou. [Read more]

Géosmine - Turbot poireauxGéosmine - Turbot poireauxGéosmine - Turbot poireauxGéosmine - Turbot poireaux Géosmine, chef Maxime Bouttier's first raw, living table
The announcement of the opening of chef Maxime Bouttier's first Parisian restaurant was full of promise. The verdict? [Read more]

Chulita - Torta barbacoaChulita - Torta barbacoaChulita - Torta barbacoaChulita - Torta barbacoa Chulita, Mexican street food and churros for brunch
Head to Chulita for a taste of Mexican street food, and in particular torta, a devilishly generous traditional sandwich. [Read more]

Jolia - Carottes braisées et labnéJolia - Carottes braisées et labnéJolia - Carottes braisées et labnéJolia - Carottes braisées et labné Jolia, the pretty Middle Eastern table from Dalia's team
And that's two for the Dalia team, who unveil their new Middle Eastern restaurant: Jolia, just off Père Lachaise. [Read more]

Kubri - Poulet fritKubri - Poulet fritKubri - Poulet fritKubri - Poulet frit Kubri, a contemporary Lebanese restaurant that brilliantly reinvents the genre
Opened by three women, including chef Rita Higgins, Kubri is reshuffling the cards of Lebanese cuisine with contemporary dishes never before seen - let alone tasted - in Paris. A success story just a stone's throw from the Cirque d'Hiver. [Read more]

Nour - Arayes poissonNour - Arayes poissonNour - Arayes poissonNour - Arayes poisson Nour, a small counter serving Israeli street food and grilled arayes
Nour unveils arayes, a must-try Levantine street food that is still too little known in Paris. [Read more]

Les Fabricants, le restaurant abordable où la cuisine du sud-ouest est à l'honneurLes Fabricants, le restaurant abordable où la cuisine du sud-ouest est à l'honneurLes Fabricants, le restaurant abordable où la cuisine du sud-ouest est à l'honneurLes Fabricants, le restaurant abordable où la cuisine du sud-ouest est à l'honneur Les Fabricants: the restaurant with comforting, generous and affordable dishes
Les Fabricants is a good neighborhood address that has become a real institution in the 11th arrondissement of Paris. Here, you'll discover a good-natured spot with home-made dishes that are ultra-comforting and offer excellent value for money. Be careful not to have your eyes bigger than your stomach: the dishes are very copious. [Read more]

Père Lacheese - FromagesPère Lacheese - FromagesPère Lacheese - FromagesPère Lacheese - Fromages Père Lacheese, Monbleu's all-you-can-eat raclette dairy and bar
Fancy an all-you-can-eat raclette? It's happening at Monbleu cheese dairies and restaurants! This is your chance to discover Père Lacheese, the new Monbleu fromagerie-buvette, just a stone's throw from Père-Lachaise! [Read more]

And for a stroll around the neighborhood :

Visuel Paris Cirque d'HiverVisuel Paris Cirque d'HiverVisuel Paris Cirque d'HiverVisuel Paris Cirque d'Hiver What to do in Oberkampf and Parmentier: Our tips and best addresses
Relaxed, creative and attractive, the Oberkampf and Parmentier districts have more than one trick up their sleeves to help you have a good time. Here's where to go and where to eat! [Read more]

Le parc de Belleville - image00032Le parc de Belleville - image00032Le parc de Belleville - image00032Le parc de Belleville - image00032 What to do in Belleville, Ménilmontant and Père-Lachaise: Our tips and best addresses
Out and about in Belleville, Ménilmontant and Père-Lachaise? No time to get bored in these lively, cosmopolitan neighborhoods. Just follow the guide! [Read more]

Visuel Paris Place de la Bastille, colonne de JuilletVisuel Paris Place de la Bastille, colonne de JuilletVisuel Paris Place de la Bastille, colonne de JuilletVisuel Paris Place de la Bastille, colonne de Juillet What to do in Paris's 11th arrondissement? Ideas for outings and good addresses
Paris's 11th arrondissement, on the right bank, is a great place to live, with a host of good addresses to choose from. Festive, gourmet and cultural, there's always something to do in this lively district! From Bastille to Oberkampf, via Folie-Méricourt, the 11th is the place to discover its many nuggets! [Read more]

Whatare your favorite restaurants in Paris' 11th arrondissement?

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