Located around the eponymous station in the 8ᵉ arrondissement of Paris, the Saint-Lazare district is a particularly lively corner of Paris. Day or night, the district lives at a thousand miles an hour with its many boutiques and multiple cafés and restaurants flourishing on either side of the main avenues. The surrounding streets, such as rue de Rome and rue Saint-Lazare, are lined with brasseries, cafés anddelicatessens!
Nearby, the Quartier de l'Europe, also in the 8ᵉ arrondissement, features streets named after European capitals, such as Rue d'Amsterdam, Rue de Rome and Rue de Londres. Designed in the 19ᵉ century as part of an urban modernization process, the district boasts elegant Haussmann architecture with large stone buildings, wrought-iron balconies and finely crafted facades.
This residential neighborhood is also home to numerous consulates, corporate headquarters and international institutions, adding a cosmopolitan touch to its hushed ambience. But the Europe district is also renowned for its bistronomic restaurants and private mansions, particularly around Place de l'Europe!
Looking for a good restaurant in the Saint-Lazare or Europe districts? Here are the best addresses!
Hanwoo Korean Cafe & Bar, Korean street-food, corn dogs and bulgogi burgers
The little brother of Hanwoo Korean Barbecue, Hanwoo Korean Cafe & Bar is the place to tuck into Korean street-food classics: corn dogs, rabokki and bulgogi burgers. All washed down with cocktails and sojutails! [Read more]
Namak: the warm, saffron-scented Iranian restaurant where you can discover Persian flavours
In the heart of the 9th arrondissement, your palate is about to travel to Namak, a warmly welcoming Iranian restaurant where family recipes and typical ingredients blend with modernity in a generous and surprising cuisine. [Read more]
The Belleval hotel restaurant: seasonal, balanced cuisine, next to Saint-Lazare
At the heart of the Belleval hotel, in the Saint-Lazare district of the 8th arrondissement, a restaurant offers seasonal, well-balanced cuisine for a quick lunch or a gourmet dinner. [Read more]
Le Savarin, the new, affordable bistro that's sure to please Paris 9th arrondissement
Fancy a good French bistro that combines fine food, gourmet delights and affordable fare? Head for Le Savarin in Paris's 9th arrondissement, a restaurant where everything is homemade, and where the right sauces sublimate dishes ranging from vol au vent to fish with beef cheek confit. [Read more]
Argile, impeccable bistronomy and unbeatable value for money
Chef Romain Lamon returns to Paris with Argile, a simple bistronomic address offering unbeatable value for money. [Read more]
Magnolia, a neo-bistro with a subdued ambience by Anglo-Saxon chef Jack Bosco Baker
By candlelight, the neo-bistro Magnolia - under the aegis of Anglo-Saxon chef Jack Bosco Baker - unveils plates that are full of brains. [Read more]
L'Evadé, chef Rémi Poulain's bistronomic address in SoPi
Chef Rémi Poulain and fellow chef Anthony Rivière, already behind L'Escudella, open a new bistronomic address in SoPi: L'Evadé. [Read more]
Em Sherif, Monaco's Lebanese restaurant opens in Paris
Em Sherif, Monaco's famous Lebanese restaurant, is moving to Paris in January 2025. [Read more]
Zincou, a tapas and wine restaurant a stone's throw from the Musée de la vie romantique
Located on the corner of rue Blanche and rue Bruyère, not far from the Musée de la vie romantique, Zincou offers tapas plates to share, accompanied by a glass of wine, all in a warm, trendy setting. [Read more]
Gaijin Ramen, the ramen restaurant where everything is homemade
Still looking for the best ramen in Paris? How about discovering Gaijin Ramen, this new gourmet restaurant in the 9ᵉ arrondissement of Paris that puts these Japanese noodles in the spotlight? [Read more]
Haton-nous, quiches signed by a MOF
MOF Christophe Haton has opened a small shop behind the Saint-Lazare train station, where he offers a French culinary staple: quiche. [Read more]
Nissi, soft hallah sandwiches with Levantine flavours, very (very) tasty
From sabich to schnitzel, Moroccan-style fishballs to stewed beef, Nissi's finger-licking hallah sandwiches with Levantine flavors. [Read more]
Super Huit, the bistronomic little brother of Mieux, has just been launched a stone's throw from the Parc Monceau.
The Mieux restaurant team unveils its little brother, Super Huit. The new season is proving to be one of the tastiest on the Parc Monceau. [Read more]
Buvette Paris, bistro-style cuisine and cocktails all day long
The little sister of the New York address, Buvette Paris is open all day long, offering classic bistro fare, brunch options and toast cocktails. [Read more]
Rosata, the Italian sandwich shop for unique, gourmet focaccias in Saint-Lazare
To enjoy Italian cuisine on the go, head for Rosata, a stone's throw from the Gare Saint-Lazare station, with its deliciously soft focaccias that you can fill to your heart's content! [Read more]
Adami, fresh pasta and Italian small plates in Pigalle
Adami unveils a bevy of fresh pastas and Italian small plates to share with guests in Pigalle. [Read more]
Café Mirette, the excellent bistronomic restaurant with hidden terrace in Saint-Lazare
Café Mirette is Le bon plan hidden behind the Saint-Lazare train station in a sheltered, little-known passageway. There you can lounge, sheltered, in the middle of 8ᵉ, enjoy fresh, seasonal cuisine and, as a bonus, very affordable. Housed within the Pernod Ricard Foundation, which continually offers free exhibitions, this is the literary café you'll love to go to. [Read more]
Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please. [Read more]
Slice Pizza Club, the pizzeria with XXL shares in Paris
Slice is the new American-style pizza street food spot that has opened in the 2ᵉ arrondissement, but also in the 8th arrondissement in Paris, near Saint-Augustin. We're off to discover this new concept conceived by French lovers of slices, those XXL thin pizzas, which intends to delight all Paris. [Read more]
WAF WAF, the counter for generous, affordable waffles, in the 9th arrondissement
On the rue de Parme, WAF WAF is a discreet address, a real "bon plan" known to the locals. And with good reason: it's here that you'll find a bar offering generous, moist waffles at low prices. [Read more]
Kuna, Indian street-food naan
If you're a naan fan, you've come to the right place: Kuna, the restaurant that makes naan into a sandwich, just a stone's throw from Pigalle. [Read more]
Quai 108: The Hilton Paris Opéra restaurant in Saint-Lazare and its travel map
Quai 108 is the Hilton Paris Opéra restaurant near the Place de la Gare Saint-Lazare. Just opened, this new Parisian venue with its minimalist industrial decor is sure to please. Note that you can watch the Rugby World Cup on the big screen. [Read more]
Zinzin, Gargouille's little brother in a naughty Mediterranean sandwich version
Following in the footsteps of its big sister, Gargouille, Zinzin offers Mediterranean dishes in a saucy sandwich version. [Read more]
Mistinguett, the Casino de Paris restaurant and its breathtaking Années Folles decor
Nestled on the second floor of the Casino de Paris, the bistronomic Minstinguett restaurant with its Années Folles decor is breathtakingly beautiful. [Read more]
Cèna, David Lanher and Hideki Nakamura's refined restaurant a stone's throw from Parc Monceau
A true table d'auteur, Cèna is David Lanher's intimate setting, as the crow flies from Parc Monceau. Chef Hideki Nakamura's menu is both moving and stirring. [Read more]
Perception, chef Sukwon Yong's delicate French-Korean cuisine
At Perception, chef Sukwon Yong creates bistronomic dishes rooted in French terroir, with delicate Korean notes. [Read more]
Wrap'n Roll Sushi, the Japanese restaurant for generous, unusual and truly affordable rolls
Wrap'n Roll Sushi is THE Japanese restaurant on the Saint-Lazare side of Paris, offering a host of unusual and affordable maki rolls. [Read more]
Gargouille, Mediterranean cuisine in Pigalle
Egypt, Lebanon, Israel, Greece, Italy, France... The new Gargouille restaurant draws its inspiration from all around the Mediterranean. [Read more]
Momen, the bistronomy of dazzling friends
A new bistronomic restaurant on boulevard Haussmann, Momen is shaking things up. [Read more]
Le Camondo, a divine responsible cuisine and a green terrace on the edge of the Parc Monceau
Le Camondo, the restaurant adjacent to the Musée Nissim de Camondo, ideally located on the edge of the Parc Monceau in the 8th arrondissement, is a veritable nugget to be discovered. With its beautiful historic spaces, leafy terrace and fresh cuisine orchestrated by chef Fanny Herpin, this is a gourmet getaway we warmly recommend. [Read more]
Bleu Bao, the Bao Family's Chinese restaurant in SoPi
The Bao Family welcomes a new baby, Bleu Bao, which also celebrates Chinese cuisine, and in particular dim sum! [Read more]
The Bar-Café Restaurant of the Hilton Opera and its historical setting
Do you know the Grand Salon of the Hilton Opera next to the Gare Saint-Lazare? Under this sublime historical glass roof where gilding, frescoes and crystal chandeliers await you, you can sit down all day long to enjoy breakfast, exotic dishes or even custom-made cocktails. [Read more]
Jimmy's Street Food, the temple of vegan street food
At Jimmy's Street Food, street-food goes plant-based with generous, homemade dishes that contain no animal ingredients. An address that will convince even the most reluctant. [Read more]
Dizen, the delicious Israeli street-food counter in Pigalle
At Dizen, we're discovering a flagship dish of Israeli street-food: sabich! A sandwich in pita bread, filled with wonders. In fact, it's the only dish on the counter's menu! [Read more]
Maker, the made-to-measure American pizzeria
At Maker, which has just opened in the 9th arrondissement, you can opt for a signature recipe, or get your brain working and invent your own pizza! All are available at a fixed price of €12.80. [Read more]
Dalloyau Saint-Lazare: restaurant and tea room
Dalloyau takes possession of the magnificent Eugénie footbridge in Saint-Lazare, and installs its new restaurant-tea room. To tickle your taste buds, the menu is signed Justine Piluso, former candidate of Top Chef 2020. She offers tasty dishes made with seasonal ingredients and from the Ile-de-France region. And let's not forget the unmissable desserts made by Jérémy Del Val. [Read more]
BAB : the first brioche bar by Margaux Aycard in Paris
Notice to food lovers, a new concept has just been born in Paris! Head to the 8th district of the capital to push the doors of BAB, the very first brioche bar in Paris. Created by the young and passionate Margaux Aycard, BAB will seduce your taste buds with delicious sweet and savory, braided and flaky brioches! [Read more]
Le Percolateur, comforting bistronomy in Saint-Lazare
Today, we're taking you to Le Percolateur, a bistronomic restaurant on the Saint-Lazare side of Paris, where you can savor seasonal dishes that are well thought-out and quickly devoured! [Read more]
Dumbo and his smash burgers, still a must in Paris
Dumbo's smash burgers are made fresh and dripping with melted cheese, just like in the USA! [Read more]
Juste le Zinc, a friendly restaurant in the 8th arrondissement
If you're passing through the 8th arrondissement and looking for a nice place to have lunch or dinner, why not drop in to Juste le Zinc? You'll enjoy traditional French dishes in a friendly atmosphere! [Read more]
Find the location of all these addresses by clicking on the map at the bottom of the article.
And for a stroll in the neighborhood:
What to do in the Saint-Lazare and Europe districts: Our tips and addresses
Want to take a stroll around Saint-Lazare and the chic Europe district? Follow the guide to discover all its secrets! [Read more]
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Find the location of all these addresses by clicking on the map opposite.
What to do in the Saint-Lazare and Europe districts: Our tips and addresses
