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Westminster Paris Christmas teatime 2017: Un Temps à Croquer by Bucherer

Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017
For the Holidays 2017, Hotel Westminster Paris offers us a sweet treat for a gourmet and very sophisticated teatime in partnership with clockmaker Bucherer. To enjoy in Duke’s Bar, a cozy smoking room, the teatime invites us to lost track of time… to enjoy it even more!

If you want to take your time, head to the Westminster for its Christmas teatime. This hotel located rue de la Paix (the famous Palace street) welcomes us with open arms in its bar-tea parlor and offers us, for €15, a hot drink AND a pastry of your choice!

If we love the venue, we love the creation of its chef even more, the pastry chef Bryan Esposito who often posts his creations online, his millefeuilles to die for, his pecan cookie and his fig tart that make our mouths water!

 Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017

And this teatime master piece, the Instagram-worthy object, is a pocket watch inspired by Bucherer creations (a clockmaker set a few meters from the Hotel).

Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017Un temps à croquer by Bucherer, le tea-time du Westminster pour Noël 2017

For this creation, Bryan Esposito got surrounded with a dream team to create a beautiful object looking the part and promoted the winter flavors that warm us up such as the chocolate mousse, the Génépi jelly, the cashew cream and the Esmeralda chocolate coming from Costa Rica.

I don’t know about you, but for €15 a misdemeanor, we do it again!

Practical information:
Un Temps à Croquer by Bucherer, teatime
From November 6, 2017 to January 31, 2018
Location: Hotel Westminster
Opening hours: every day from 4 p.m. to 6 p.m.
Rate: €15

Elodie D.
Last updated on 30 October 2017

Practical information

Opening Time
From 8 November 2017 to 6 January 2018

×

    Location

    13 Rue de la Paix
    75002 Paris 2

    Prices
    le tea-time: 15 €

    Official website
    warwickhotels.com

    Tags : tea time Paris, Bryan Esposito, tea time Bryan Esposito, tea time Bucherer, Un temps à croquer by Bucherer
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    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    Opening of Hotel Fauchon
    On September 1, 2018, Fauchon has opened its first hotel set in Place de la Madeleine, a stone’s throw from the beautiful Parisian store, this 5-star hotel will seduce gourmets from all over the world.
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    Opening of Hotel Fauchon
    On September 1, 2018, Fauchon has opened its first hotel set in Place de la Madeleine, a stone’s throw from the beautiful Parisian store, this 5-star hotel will seduce gourmets from all over the world.
    Refine your search
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    Opening of Hotel Fauchon
    On September 1, 2018, Fauchon has opened its first hotel set in Place de la Madeleine, a stone’s throw from the beautiful Parisian store, this 5-star hotel will seduce gourmets from all over the world.
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    Opening of Hotel Fauchon
    On September 1, 2018, Fauchon has opened its first hotel set in Place de la Madeleine, a stone’s throw from the beautiful Parisian store, this 5-star hotel will seduce gourmets from all over the world.
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    Opening of Hotel Fauchon
    On September 1, 2018, Fauchon has opened its first hotel set in Place de la Madeleine, a stone’s throw from the beautiful Parisian store, this 5-star hotel will seduce gourmets from all over the world.
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    Opening of Hotel Fauchon
    On September 1, 2018, Fauchon has opened its first hotel set in Place de la Madeleine, a stone’s throw from the beautiful Parisian store, this 5-star hotel will seduce gourmets from all over the world.
    Refine your search
    This week in Paris, October 15 to 19, 2018
    What's the outing of this week in Paris? The Dame de Coeur show, the FIAC, a Ghibli pop-up store and many concerts, restaurants and exhibitions, this week from October 15 to 19, 2018 will be intense in Paris.
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    This week in Paris, October 15 to 19, 2018
    What's the outing of this week in Paris? The Dame de Coeur show, the FIAC, a Ghibli pop-up store and many concerts, restaurants and exhibitions, this week from October 15 to 19, 2018 will be intense in Paris.
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    This week in Paris, October 15 to 19, 2018
    What's the outing of this week in Paris? The Dame de Coeur show, the FIAC, a Ghibli pop-up store and many concerts, restaurants and exhibitions, this week from October 15 to 19, 2018 will be intense in Paris.
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
    This week in Paris, October 15 to 19, 2018
    What's the outing of this week in Paris? The Dame de Coeur show, the FIAC, a Ghibli pop-up store and many concerts, restaurants and exhibitions, this week from October 15 to 19, 2018 will be intense in Paris.
    Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
    On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
    Chocolate Week at Mariage Frères
    For the Chocolate Week, Mariage Frères has decided to promote its cocoa-flavored teas with a very chocolatey menu to be discovered from October 15 to 28, 2018.
    Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
    If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
    The new Café Etienne Marcel and its top brunch
    Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
    Advent Calendar 2017 by Dammann Frères
    In terms of original Advent calendars, Dammann Frères offers a pure wonder! Imagine, drinking a different cup of tea every day, wrapped up in a blanket, if you want, or a hot chocolate… A dream about to come true with the cold coming.
    Christmas chocolates and yule logs 2018 by Christophe Michalak
    This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
    La Maison Plisson at the Marché Saint-Honoré, giant restaurant-delicatessen-cellar
    Three years after opening the first store in Paris, La Maison Plisson opens a second address right in the center of the French capital. A giant space covering 1,200 sqm bringing together a restaurant, a delicatessen and a cellar. This new place devoted to well-eating is likely to seduce you.
    Pierre Hermé Café at Beaupassage
    Pierre Hermé has opened his second Parisian café at Beaupassage, the new gourmet HQ in Paris. Open every day from 10 a.m. to 8 p.m., this new place becomes THE place to be for foodies. For lunch, for teatime and even a brunch, Pierre Hermé seduces us with a beautiful sweet and savory offering.
    Canna Coffee, a CBD and gourmet coffee shop in Paris
    At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
    Les P’tits Verres, Palais de Tokyo new lively terrace
    Palais de Tokyo opens not one but two terraces for summer 2018. Les Grands Verres and the little brother, Les P’tits Verres, offer everything to grab a bite, sip a drink and dance!
    Claire Damon (from Des Gâteaux et du Pain) becomes Best in-store pastry chef 2018
    Only woman winning the Prix d’Excellence Relais Desserts, Claire Damon has been named Best in-store pastry chef 2018. A Prestigious price rewarding her for her two Des Gâteaux et du Pain stores set in Boulevard Pasteur and Rue du Bac, where we can enjoy delicious bread and sweet creations each one more tantalizing than the other.
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