Foodies and gourmands are expected at the beautiful Hotel Lutetia to have a good time with friends or family. Because for Easter 2019, Lutetia has concocted a multitude of chocolate treats to enjoy during the Easter-special brunch or the mouthwatering teatime.
Easter brunch will be served under restaurant Saint-Germain colorful glass roof on April 21, 2019 from 12:30 p.m. to 3:30 p.m. On the menu, a savory buffet including the irresistible Benedict eggs or burgers as well as sweet offerings with a special guest, chocolate!
As for the teatime, cocoa will be given pride of place and in all its sizes and shapes. On Easter Saturday, Sunday and Monday, chocolate treats lovers will enjoy a sweet and savory (!) menu designed by executive chef Benjamin Brial.
So many surprises for Easter 2019!
To find out more, read the guides below:
From 20 April 2019 to 22 April 2019
Hôtel Le Lutetia
45 Boulevard Raspail
75006 Paris 6
Tea Time: 45 €
Brunch enfant: 60 €
Tea Time + champagne: 65 €
Brunch adulte avec coupe de champagne: 150 €
01 49 54 46 00
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