Easter egg 2020 by Guy Martin at Le Grand Véfour

Published by Manon C. · Published on 17 February 2020 at 16h47 · Updated on 17 February 2020 at 17h52
For Easter 2020, chef Guy Martin came up with an Easter egg in tribute to Le Grand Véfour’s presence.

Gourmet restaurant Le Grand Véfour in Paris 1st arrondissement is part of the Easter race. Loyal to the tradition, chef Guy Msartin has come up this year with an Easter egg just like Le Grand Véfour.

As a nod, Le Grand Véfour Easter egg 2020, made of Araguani 72% cocoa chocolate, rests on a chocolate column and is adorned with a textured and padded style, in tribute to the emblematic red velvet bench seats of the restaurant's dining room.

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A very chic Easter egg 2020, isn't it? So, you know what to do to please your entire family, don't you?

To find out more, read the guides below:

Practical information

Dates and Opening Time
From 12 April 2020 to 13 April 2020

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    Location

    17, rue de Beaujolais
    75001 Paris 1

    Prices
    68 €

    Official website
    www.grand-vefour.com

    Booking
    01 42 96 56 27

    Book your tickets
    Click here

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