For the Holidays 2020, Michelin-starred chef Guy Martin has come up – for his restaurant Le Grand Véfour – with a yule log 2020 likely to delight even the most demanding palates.
Here, no classic flavors, but unique, fresh and delicate flavors. So, what does this Yule log 2020 by Le Grand Véfour has in store?
Elegant and chocolate-based, this Bûche Chocolat-Truffe Noire is light and delicate. It is based on buckwheat seed à l'impératrice, chocolate Genoa sponge, crispy buckwheat praline, black truffle chocolate coulant, 64% couverture chocolate and truffle whipped ganache, and light dark chocolate mousse, original you say?
Allow €89 the yule log serving 6, to book by emailing firstname.lastname@example.org or calling +33(0)142965627.
A bold and creative yule log likely to amaze your guests for the Holidays 2020!
Dates and Opening Time
From 1 December 2020 to 31 December 2020
Le Grand Vefour
17, rue de Beaujolais
75001 Paris 1