Ritz Paris Christmas counter by François Perret

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Published by My B. · Photos by My B. · Published on 17 December 2020 at 13h39 · Updated on 1 January 2021 at 23h50
Ritz Paris opens a "Comptoir de Noël" (or Christmas counter) from December 12, 2020 to January 7, 2021. Hot chocolate and pastries by Pastry Chef François Perret expect you for a festive and indulging moment in front of a 2-m tall bear!

After delighting us with the Christmas chalet last year, Ritz Paris invites you again to enjoy a delicious Holiday Season within its Christmas counter. Set across the Ritz at the legendary Place Vendôme, from December 12, 2020 to January 7, 2021 from 2 p.m. to 7 p.m, this delicious spot will satisfy the taste buds of many gourmands.

This year, the luxury hotel thinks on a grand scale and provides a magical decor. In addition to trees and garlands lighting up the historic façade, a 2-m tall bear - covered in lights - will amaze children and adults.

Within this delicious Chirstmas counter, come and enjoy several creations by the palace famous pastry chef, François Perret whose creations are alway so delicious.

Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret

On the menu? Swiss brioche with chocolate chips, the famous and super moist Christmas gingerbread, the crunchy chocolate bar, the Florentine shortbread or the Chestnut cake with seasonal fruits.

Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret

On the menu as well, the famous marble cake - the chef's staple - and the Ritz Paris chocolate bear.

Le Chalet de Noël du Ritz by François Perret Le Chalet de Noël du Ritz by François Perret Le Chalet de Noël du Ritz by François Perret Le Chalet de Noël du Ritz by François Perret

To pair these treats, enjoy some Ritz Paris signature hote chocolate, 70% Venezuelan chocolate creamy beyond compare.

For Christmas, the chef came up with a Noël Mont Ritz yule log available in limited edition, a nod to Swizterland where César Ritz grew up.
A delicious yule log based on chestnut cream and light mousse available for one from December 12 to 25 for €18.

Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret Le Comptoir de Noël du Ritz by François Perret

Then, from January 2 to 7, enjoy the Epiphany Cake! Inverted puff pastry, sliver almond macaronade are here to delight us. Allow €49 the cake serving 6, available in limited edition.

How about treating ourselves to a delicious moment during the Holidays?

Practical information

Dates and Opening Time
From 12 December 2020 to 10 January 2021

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    Location

    15 place Vendôme
    75001 Paris 1

    Prices
    Pâtisserie seule: €9
    Formule Ritzy : gourmandise et chocolat chaud: €16
    Bûchette: €18
    galette: €49

    Recommended age
    For all

    Official website
    www.ritzparis.com

    More informations
    Ouvert tous les jours de 14h à 19h

    Comments
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