For the Holidays 2020, Cédric Grolet’s famous trompe l’oeil pastry, Le Citron, is fit for the season.
Available at Café Citron at the Galeries Lafayette Champs-Elysées, the star chef’s star dessert is indeed dressed in a white coat and is renamed “La Boule de neige acidulée” [The Sour Snowball].
Still in line with seasonal fruits, the chef chose to work coconut for its refreshing taste, softness and smoothness reminding us of the snow we expect every year.
A nice touch of Cimes pepper to awaken gourmands’ and gourmets’ palates with a bit of sourness.
In other words, a small treat (€25) to treat yourself to – or someone else. But careful, though, it’s only available in limited edition, so, make sure you have it before it’s gone!
For more ideas to celebrate Christmas in Paris, check our guides out:
Dates and Opening Time
From December 16th, 2019 to February 29th, 2020
Location
Galeries Lafayette Champs Elysées
60 Av. des Champs-Élysées
75008 Paris 8
Access
Subway: Franklin D. Roosevelt (lines 1 and 9)
Prices
€25
Official website
www.cafecitronparis.com
