Chocolate maker Jean-Paul Hévin has just dropped his new ice cream collection summer 2021 and it has us drool. This year, Jean-Paul Hévin presents the Exquis Momos, sorbets, homemade ice cream coated in chocolate by Maison Hévin.
Four flavors are available this summer 2021:
To enjoy by the piece (€3.70) or in a box of 5 Exquis Momos (€18.5) for really big appetites!
And this year, we are also provided with 2 fruity vacherins by JP Hévin, perfect to beautifully wrap up a family meal. These vacherins are made of homemade ice cream coated with vanilla whipped cream and topped off with crunchy meringue.
Two new flavors to choose: strawberry-yuzu and cherry-pistachio. But other flavors from the past years are still available: cocoa, vanilla-strawberry, and vanilla-blackcurrant. Allow €38 the vacherin serving 8 and €27 serving 5 foodies.
New this summer 2021 as well, homemade froyo made to order (€5). Furthemore, you can custom your froyo in store adding toppings to your liking: raspberry coulis, caramel or chocolate/almonds or meringues! Careful though, as other Hévin treats for the summer 2021 are available in all Paris stores, froyos are only available at Chocolate Bar(re), 41 rue de Bretagne, in Parsi 3rd arrondissement.
Dates and Opening Time
Starts 3 June 2021
231, Rue Saint-Honoré
75001 Paris 1