If you're a fan of doughnuts and donuts of all kinds, we've put together a list of good addresses and gourmet spots where you can be sure to enjoy these sweet little treats at any time of day, every day of the year. Yes, donuts aren't just for summer vacations on the beach, and there are some great donut spots in Paris!
Filled with chocolate, jam or crème pâtissière, simply sprinkled with powdered sugar... or even more original, like these mochi-donuts that have sweet tooths running wild! It's up to you to choose which doughnut or donut will make your taste buds quiver!
Whether it's Mardi Gras or an ordinary day, there's hardly a day when you don't want to indulge in an avalanche of doughnuts of all kinds. Discover the capital's best donut and doughnut spots!
Krispy Kreme donuts, pop culture icons, now at the Forum des Halles!
Attention American doughnut fans: Krispy Kreme doughnuts are finally coming to Paris, at the Forum des Halles, on Wednesday, December 6 at 8am! [Read more]
Momzi, home of crazy donuts by Raamin Samiyi
At Momzi, chef Raamin Samiyi has restored donuts to their former glory, with highly gourmet recipes and layouts. Unique and definitely stratospheric pastries. [Read more]
Ponpon, the first mochi donuts store that makes Paris run
Greed alert, the first mochi donuts store has opened in Paris! Ponpon Café, that's the name of this spot which is already a great success by attracting the whole Paris. We tested it and we love it! [Read more]
Besties Bakery, the adorable store of unusual donuts in the 9th district
In our search for gourmet donuts in Paris, we came across Besties Bakery, an adorable store hidden in the 9th arrondissement, a few meters from the Seine. In a girly atmosphere, Besties Bakery offers donuts with original recipes, which will please young and old. If the store presents donuts as big as good, it also has drinks to take away and always its range of personalized boxes for the holidays! [Read more]
C'est mon donuts, the gourmet doughnut address near Bastille
"C'est mon donuts!" is a fitting name for a donut address. Installed on rue du Chemin Vert, near Bastille, since December 2020, this pastry shop dedicated to the American doughnut aims to convert young gourmands with doughnuts in unusual and hyper-appealing recipes. Oréo doughnuts, suede doughnuts, m&m's doughnuts and brownie doughnuts, these doughnuts will appeal to young children, but should be eaten in moderation! [Read more]
La Donuterie, the gourmet address in the 15th for donuts
Donut alert in the 15th arrondissement. La Donuterie has set up shop on rue Juge (hard!) with an address that will please lovers of doughnuts with holes. In this pastry shop dedicated to the donut, a dozen doughnuts make us look at them with cheeky recipes as they are greedy. And the little extra? They are delicious! [Read more]
The French Donuts, donut specialist in Paris
The French Donuts (formerly Humm... DOnuts) remains a must for American donut lovers. Their donuts, very round, very plump, change every month for the curious! And the place is also a cafe, where you can sit and drink a mocha, a chai latte or a milkshake in the 9th district of Paris. [Read more]
The French Bastards bakery on rue Saint-Denis in Paris: savour gourmet delights
Explore The French Bastards bakery in Paris, famous for its irresistible pastries, sandwiches and other delicacies. [Read more]
Boneshaker Doughnuts : donut palace in Paris
Tired of getting a bad frozen doughnut from a strange bakery? Come on, we'll give you a tip: at Boneshaker Doughnuts, the donuts are little nuggets of deliciousness! [Read more]
Mamiche opens a second bakery in Paris
Great news for bread lovers: Mamiche has opened a second bakery in the 10th arrondissement! [Read more]
The French Bastards, Oberkampf's gourmet bakery and patisserie
A trip to The French Bastards is a must to discover the sweet and savory creations of this bakery-pâtisserie in the 11th arrondissement! [Read more]
And if you can't find what you're looking for in these pastry shops and bakeries, why not get behind the stove and make your own doughnuts from chefs' recipes?
