You won’t be able to find an Epiphany Cake like this one anywhere else. By the way, for his signature cake, François Daubinet came up with a mix of cocoa milk roll and fleur de sel, worked like flaky puff pastry, a cocoa and fleur de sel shortcrust and cocoa and cocoa and rum frangipane. Allow €45 serving 6 hungry foodies.
When tasting it, we discover an extremely light and poorly sweetened cake, with a nice flakiness and a subtle cocoa taste. A wonderful discovery if you are looking for a change but have something good.
For the Holidays, we also discover the famous Brioche des Fêtes. A super fluffy brioche that holds creamy chocolate ganache with toasted hazelnut sprinklers. The brioche is covered in cocoa streusel for even more greed. Allow €28 serving 6/8 persons.
Let’s treat ourselves, this year, shall we?
Dates and Opening Time
From 4 January 2020 to 20 January 2020
30, Place de la Madeleine
75008 Paris 8
brioche des fêtes: 28 €
galette des rois: 45 €