Easter chocolates 2019 by Dalloyau

This year, for Easter 2019, Maison Dalloyau gets inspired by jungle animals and invites you to experience a "easter-ience in the jungle".

This spring, make sure you’re ready to exerience a tasty travel in the jungle! For Easter 2019Maison Dalloyau chefs came up with a collection inspired by the animals of the jungle.

The outcome is an entremets, two chocolate creations that will fulfill gourmet kids’ and adults’ taste buds.

ELEPHANTIN and TOUCANO 1er
Hidden under the leaves, Toucano 1er and his long orange beak and his friend Elephantin with his easy-going look, both made of milk chocolate expect to be discovered by children... and adults!

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Rate: €45 per piece

CROC' LE LION ENTREMETS
For Easter, the Croc' Le Lion entremets is a very chocolaty treat!
Composition: Piedmont hazelnut crunch and toasted corn, Valencia almond dacquoise cake, pop corn and vanillas (Tahiti and Madagascar) crémeux, Pur République Dominicaine 46% milk chocolate mousse, Pur République Dominicaine 46% milk chocolate crémeux.

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Rate: €69

Also discover the Tigr'oeufs palets (€5.50); they are filled with Piedmont hazelnut praline ganache and a craquelin, the whole covered in milk or dark chocolate.

To find out more, read the guides below:

Caroline J.
Last updated on 16 April 2019

Practical information

Opening Time
From 1 April 2019 to 23 April 2019

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    Location

    101, Rue du Faubourg Saint-Honoré
    75008 Paris 8

    Access
    M°9 - Saint-Philippe du Roule

    Prices
    à partir de: 45 €

    Recommended age
    For all

    Official website
    www.dalloyau.fr

    Booking
    www.dalloyau.fr

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