For many people, the Holidays rhyme with Christmas presents, snow and cold. But for others, winter rhymes more with gastronomy with its chestnuts, its turkey and… its yule log. And as each year, it’s the same thing, pastry chefs work themselves to death to offer you the best yule log, the most original one, the most beautiful one and the most exquisite one. Ladurée, Lenôtre or even La Maison du Chocolat, without forgetting Christophe Michalak, Pierre Hermé and Christophe Adam… Discover now the best yule logs 2017 in Paris!
Are you a sweet-tooth? It’s perfect since Sortiraparis offers you to discover the best yule logs 2017 in Paris.
Chocolatey, exotic, individual or to share… there’s something for everyone and for every taste, and let’s just say that once again, pastry chefs spared no expense to fulfill and meeting all your taste buds needs!
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The best yule logs 2017 by Pastry chefs and Chocolatiers
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Last updated on 27 November 2017