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Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
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Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés
Published by Candice L. · Published on 14 January 2019 at 12h31 · Updated on 14 January 2019 at 12h33
Buddha-Bar Hotel Paris and the famous French tea house, Palais des Thés, expect you daily for a gourmet break offering you an afternoon break and an aperitive break. It’s a genuine invitation to travel on the Silk Road.

Buddha-Bar Hotel Paris called in a major tea house, Palais des Thés to offer clients, this early 2018, a teatime promising a journey on the Silk Road.
You’re expected every day at Le Qu4tre bar for a gourmet break that goes off the beaten tracks.

As a matter of fact, Barman chef Wenceslas Garnier, chef Dejy Daniel Dammamme and one of Palais des Thés Tea Sommeliers came up with surprising associations especially for you.
By the way, the teatime break can turn into an aperitive break with cocktails (alcohol free or not), based on tea.

Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés

Seat on of the bar comfortable armchairs and enjoy the cozy atmosphere, let your taste buds discover a selection of savory and sweet treats, always twisted with an Asian touch and served with thoroughly selected teas.
Starting from 6 p.m., Le Qu4tre bar offers you a more festive version with an assortment of tapas and cocktails based on tea, obviously.

Le nouveau tea time du Buddha Bar en association avec le Palais des ThésLe nouveau tea time du Buddha Bar en association avec le Palais des ThésLe nouveau tea time du Buddha Bar en association avec le Palais des ThésLe nouveau tea time du Buddha Bar en association avec le Palais des Thés

TEATIME OFFER
3 p.m. – 5 p.m.
€35/person

5-piece assortment
Duck foie gras, eryngi & shiitake mushrooms rolls, teriaky sauce
Vegetable gyoza
“Sushi trompe l’oeil”
Lychee maki
Kumquat futomaki

To enjoy with the tea of your choice
Traditional Chinese service Oolong tie Guan Yin tea
Or
Russian Samovar service Russian tea with 7 citrus fruits

Le nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des ThésLe nouveau tea-time gourmand et surprenant du Buddha-Bar Hotel Paris x Palais des Thés

TEA-APERITIF OFFER
6 p.m. – 10 p.m.
€42/person

5-piece assortment
King prawn tacos, lemony guacamole
Vegetable futomaki, cream cheese and wasabi sauce
King prawn tempura, bitter-sweet sauce
Tsukune chicken skewer
Fried tofu

To enjoy with the tea-based cocktail of your choice
- Le Cachemire
Indian detox tea, Monkey sloe, sugar, lime
- Ambre
Indian detox tea, Bulleit, bitter, cane syrup
- Perjalnan
Long Jing tea, Ceylan arak, sake, yuzu, spice syrup, cream, umeshu, ginger
- Le Sencha Sour (alcohol-free)
Sencha Ariake tea, yuzu, cane sugar, egg white, timut

If you crave a break as gourmet as surprising and in a cozy place, head to Le Qu4atre bar every day from 3 p.m. to 6 p.m. for a teatime or from 6 p.m. to 10 p.m. for a tea-aperitif.

Copyright: Julie Limont


Practical information

Location

4 Rue d'Anjou
75008 Paris 8

Prices
L'offre tea-time de 15h à 18h: 35 €

More informations
Tous les jours au Bar Le Qu4tre
. Tea-time de 15h à 18h
. Tea-apéritif de 18h à 22h

Tags : tea time, palais des thés, Buddahr Bar Hotel Paris, Le bar du Qu4tre, cuisine inspiration asiatique

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Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
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Refine your search
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
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Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Les Jardins du Faubourg, new exceptional hotel, restaurant and spa
Les Jardins du Faubourg is the new 5-star hotel opening in Paris 8th arrondissement. About thirty rooms with fancy decor, a restaurant held by chef Bruno Doucet (La Régalade du Faubourg) with a superb and green terrace, a confidential bar and an impressive 400-sqm spa. Here's a new address likely to seduce you.
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Les Jardins du Faubourg, new exceptional hotel, restaurant and spa
Les Jardins du Faubourg is the new 5-star hotel opening in Paris 8th arrondissement. About thirty rooms with fancy decor, a restaurant held by chef Bruno Doucet (La Régalade du Faubourg) with a superb and green terrace, a confidential bar and an impressive 400-sqm spa. Here's a new address likely to seduce you.
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Les Jardins du Faubourg, new exceptional hotel, restaurant and spa
Les Jardins du Faubourg is the new 5-star hotel opening in Paris 8th arrondissement. About thirty rooms with fancy decor, a restaurant held by chef Bruno Doucet (La Régalade du Faubourg) with a superb and green terrace, a confidential bar and an impressive 400-sqm spa. Here's a new address likely to seduce you.
Refine your search
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Hyatt Regency Chantilly launches the market’s brunch
4-star hotel Hyatt Regency Chantilly (open in February 2019) restaurants chef Christophe Scheller launches the Brunch du Marché [Market’s Brunch] for a mouthwatering Sunday’s meal. On the menu of Hyatt Regency Chantilly brunch? A warm dish, savory buffet (cheese, charcuterie, salads, seafood…), sweet buffet (fruits, viennoiseries, cakes…) and drinks (juices, champagne, hot drinks…). Everything is homemade and it's delicious.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Hyatt Regency Chantilly launches the market’s brunch
4-star hotel Hyatt Regency Chantilly (open in February 2019) restaurants chef Christophe Scheller launches the Brunch du Marché [Market’s Brunch] for a mouthwatering Sunday’s meal. On the menu of Hyatt Regency Chantilly brunch? A warm dish, savory buffet (cheese, charcuterie, salads, seafood…), sweet buffet (fruits, viennoiseries, cakes…) and drinks (juices, champagne, hot drinks…). Everything is homemade and it's delicious.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Hyatt Regency Chantilly launches the market’s brunch
4-star hotel Hyatt Regency Chantilly (open in February 2019) restaurants chef Christophe Scheller launches the Brunch du Marché [Market’s Brunch] for a mouthwatering Sunday’s meal. On the menu of Hyatt Regency Chantilly brunch? A warm dish, savory buffet (cheese, charcuterie, salads, seafood…), sweet buffet (fruits, viennoiseries, cakes…) and drinks (juices, champagne, hot drinks…). Everything is homemade and it's delicious.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Hyatt Regency Chantilly launches the market’s brunch
4-star hotel Hyatt Regency Chantilly (open in February 2019) restaurants chef Christophe Scheller launches the Brunch du Marché [Market’s Brunch] for a mouthwatering Sunday’s meal. On the menu of Hyatt Regency Chantilly brunch? A warm dish, savory buffet (cheese, charcuterie, salads, seafood…), sweet buffet (fruits, viennoiseries, cakes…) and drinks (juices, champagne, hot drinks…). Everything is homemade and it's delicious.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Refine your search
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Hyatt Regency Chantilly launches the market’s brunch
4-star hotel Hyatt Regency Chantilly (open in February 2019) restaurants chef Christophe Scheller launches the Brunch du Marché [Market’s Brunch] for a mouthwatering Sunday’s meal. On the menu of Hyatt Regency Chantilly brunch? A warm dish, savory buffet (cheese, charcuterie, salads, seafood…), sweet buffet (fruits, viennoiseries, cakes…) and drinks (juices, champagne, hot drinks…). Everything is homemade and it's delicious.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Hyatt Regency Chantilly launches the market’s brunch
4-star hotel Hyatt Regency Chantilly (open in February 2019) restaurants chef Christophe Scheller launches the Brunch du Marché [Market’s Brunch] for a mouthwatering Sunday’s meal. On the menu of Hyatt Regency Chantilly brunch? A warm dish, savory buffet (cheese, charcuterie, salads, seafood…), sweet buffet (fruits, viennoiseries, cakes…) and drinks (juices, champagne, hot drinks…). Everything is homemade and it's delicious.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Hyatt Regency Chantilly launches the market’s brunch
4-star hotel Hyatt Regency Chantilly (open in February 2019) restaurants chef Christophe Scheller launches the Brunch du Marché [Market’s Brunch] for a mouthwatering Sunday’s meal. On the menu of Hyatt Regency Chantilly brunch? A warm dish, savory buffet (cheese, charcuterie, salads, seafood…), sweet buffet (fruits, viennoiseries, cakes…) and drinks (juices, champagne, hot drinks…). Everything is homemade and it's delicious.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
Teatime by Nicolas Guercio for Lutetia Hotel
It’s tea time! Let’s head to Hotel Lutetia and restaurant Le Saint-Germain to discover the mischievous and tasty teatime created by Nicolas Guercio.
Les Jardins du Faubourg secret winter terrace
Let’s run to Les Jardins du Faubourg secret winter terrace for a moment safe from preying looks. The green terrace of the 5-star hotel put on its warmest clothes for a hot and quiet season.
Brunch at Paris Hotel Lutetia
Emblematic Paris Left Bank hotel, Lutetia reopened recently and offers us to enjoy a nice brunch both generous and tasty on Sundays at the Orangerie restaurant.
Teatime by Nicolas Paciello for Fouquet's Paris
Pastry chef Nicolas Paciello came up with a teatime for Fouquet's Paris and already revolutionize the hotel's desserts with his pastries. Served at Le Joy restaurant, this teatime is provided in two steps: crazy viennoiseries, scones and sandwiches followed by 3 pastries in small sizes for an XXL teatime.
Bar Chaumont, speakeasy bar within Hotel Bachaumont
Calling all people looking for an intimate spot. Speakeasy bar nestled within Hotel Bachaumont, Bar Chaumont is the new confidential den for 100% French wine and tapas fans.
Hotel Particulier Montmartre brunch
Let’s run to Hotel Particulier Montmartre, this lovely discreet place hidden in the heart off Montmartre to discover its gourmet and sophisticated brunch served on Saturdays and Sundays.
Hyatt Regency Chantilly launches the market’s brunch
4-star hotel Hyatt Regency Chantilly (open in February 2019) restaurants chef Christophe Scheller launches the Brunch du Marché [Market’s Brunch] for a mouthwatering Sunday’s meal. On the menu of Hyatt Regency Chantilly brunch? A warm dish, savory buffet (cheese, charcuterie, salads, seafood…), sweet buffet (fruits, viennoiseries, cakes…) and drinks (juices, champagne, hot drinks…). Everything is homemade and it's delicious.
Cocon d’Hiver: Westin Paris-Vendôme pop-up winter bar 2019-2020
Hotel The Westin Paris-Vendôme celebrates winter by opening a pop-up bar, “Cocon d’Hiver”. A warm bubble that looks like a Scandinavian chalet and celebrates afternoon break to discover until late March 2020.
Hotel Renaissance Le Parc Trocadéro opens a temporary and flowered winter garden, Serre Végétale
Hotel Renaissance Le Parc Trocadéro has set a temporary greenhouse in its garden. In this flowered setting, come and enjoy chef Xavier Pistol’s delicious cooking taking us to exotic places. A secret to discover until late April.
Jardin Privé Bulle d’Hiver: Novotel Paris Les Halles presents a temporary Christmas bar
Novotel Paris Les Halles and its Jardin Privé switch to Christmas mode. Merry-go-rounds, hot chocolate and cake stations, Christmas trees and temporary heated and transparent bubble expect you ot enjoy the enchanting setting of the garden even during winter days!
Hotel Le Collectionneur regressive teatime
Hotel Le Collectionneur and its new cozy bar expect you to make you discover their new teatime with childhood flavors, designed by the hotel pastry chef, Bryan Esposito.
Roxo: the new restaurant and cocktail bar at Les Bains Paris
New table and new atmosphere at Les Bains with the opening in November 2018 of the restaurant-bar Roxo where delicious cocktails by Eric Sablonière and dishes concocted by chef Bruno Grossi await you.
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