Mariage Frères unveils its spring-summer 2019 menu

Let’s dash to Mariage Frères to discover the new spring-summer, fresh and light menu with subtle notes of tea. Vegetable garden, Tahitian seabass, golden hack and Burger Parisien are now included in the original dishes waiting for you.

Very lovely teahouse Mariage Frères has everything to please sweet-toothed foodies and those loving savory food. Yes, we never say it enough, but Mariage Frères isn’t only a teahouse, it’s a restaurant as well. Let’s discover the spring-summer 2019 menu that should delight foodies looking for fresh products and original dishes with tea twists.

On the menu of these novelties, we have the Vegetable garden with Casablanca® Tea, the perfect dish for vegetarians or those wishing to limit their consumption of meat or fish. Flaky baguette with yuzu-flavored fromage frais, quinoa, avocado, vegetables and fresh mint. It’s crispy, it’s fresh, it’s sour, we love it.

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For fish lovers, you should order the Golden Hake infused with Full Moon Party® Tea served with chickpea mousseline, pomegranate, shimenji mushroom or the Sea Bass ‘Tahitian-style’ infused with Hawaii-Kawaii® Tea that combines kumquat, peanuts, cilantro and coconut.

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Meat lovers are not left out either, the Burger Parisien expects them all. black bun bread, tasty French beef, guacamole, parmesan, Vert Provence® infused chutney, that’s what will delight burger eaters.

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Of course, you can’t finish a meal without a sweet note. We fall for the pastry offer that has a lovely selection, and especially for the Japanese Matcha tart with slated caramel and wild yuzu pearls served with a matcha shot, such a delight!

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Let’s have lunch at Mariage Frères, shall we?

My B.
Last updated on 20 May 2019

Practical information

Opening Time
From 21 May 2019 to 31 August 2019

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    Location

    260, Rue du Faubourg-Saint-Honoré
    75008 Paris 8

    Recommended age
    For all

    Official website
    www.mariagefreres.com

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