New Year’s Eve 2020 at Contraste

Published by Manon C. · Published on 30 November 2019 at 13h53 · Updated on 12 December 2019 at 11h33
A menu in 9 courses, this is what restaurant Contraste offers on New Year’s Eve, along with the best bottles of the house.

In a pleasant setting mixing Versailles-inspired woodworks and modern touches, restaurant Contraste two chefs, Stéphane Manigold and Anselme Selosse, expect you for New Year’s Eve 2020.

Two young chefs, two terroirs, one contrast: on the occasion, chefs play a four-hand partition with a menu in 9 courses!

The most beautiful bottles of the house will pair these gourmet dishes.

New Year’s Eve Menu
€180/person, €280 including wine pairing

Appetizers
*
Eggs, beetroots, smoked eel
*
Scallops from Celtic seas, cabbages, Black Cristal caviar
*
“Petit Bateau” John Dory, shells, celery
*
Veal from the Basque country, salsifies, Périgueux sauce
*
Brie de Meaux, French black truffles
*
Chestnuts and citrus fruits
*
Smoked Vietnam chocolate, seaweeds, Kasha
*
Last 2019’s gifts

A menu that already makes us drool!

For more ideas to celebrate Christmas in Paris, check our guides out:


Practical information

Opening Time
On 31 December 2019

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    Location

    18 Rue d'Anjou
    75008 Paris 8

    Prices
    180 €
    Avec accords mets/vins: 280 €

    Official website
    www.contraste.paris

    Booking
    www.contraste.paris
    01 42 65 08 36

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