New Year’s Eve Dinner at Café Pouchkine Madeleine

Published by Manon C. · Published on 12 December 2019 at 11h34
For New Year’s Eve 2020, Café Pouchkine-Madeleine offers you the perfect mix of Russia and France, at the sound of a violinist.

It’s with violin that Café Pouchkine Madeleine offers you to spend New Year’s Eve.

In your ears, tunes performed by violinist Alexandre Berlin and in the plates, a sophisticated menu created by executive chef Thomas Rossi and pastry chef Patrick Pailler.

A mix of Russia and France we can already describe as flavorful!

New Year’s Eve Menu
€130/person, excluding drinks, +€25 for wine pairing, +€35 for champagne pairing

Foie gras pelmeni, hazelnut-flavored broth
Glass of champagne

Scallop and Baeri caviar carpaccio
Glass of Sancerre blanc

Spice-crusted turbot, fregola and wild garlic emulsion
Glass of Menetou salon Blanc

Yellow poultry cooked with black truffle, onion confit and pumpkin, truffled poultry juice
Glass of IGP Syrah

Orange and lime segments, lemon sorbet, crispy coconut meringue, fresh raspberry
Glass of champagne

Chocolate and fleur de sel shortbread, smoked chocolate cream, truffled chocolate cake, 72% cocoa chocolate mousse, vanilla custard
Glass of champagne

So, how about a quick travel to Russia for the night?

For more ideas to celebrate Christmas in Paris, check our guides out:

Practical information

Dates and Opening Time
On 31 December 2019



    16 Place de la Madeleine
    75008 Paris 8

    Hors boissons: €130

    Official website


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