Deconfinement: Paris starred restaurant La Tour d’Argent provides delivery and click & collect service

Published by Rizhlaine F. · Published on 13 May 2020 at 18h11 · Updated on 14 May 2020 at 14h30
La Tour d’Argent is one of the most iconic restaurants in Paris. This starred restaurant turns the stoves back on and makes its cuisine available in delivery or Click & Collect while waiting for its official grand reopening.

Everywhere throughout France, gourmets are waiting for restaurants – shut down over the coronavirus epidemic – to return. While waiting to be able to open to foodies again, more and more restaurants are going for take-outs. In Paris, one of the oldest restaurants in Europe has decided to provide delivery and Click&Collect service: it is La Tour d’Argent.

This iconic place in Paris, set by the Seine provides views worthy of a postcard from its towering restaurant. While waiting to go there again, you can taste its world-famous cuisine that has been awarded a Michelin star.

The restaurant provides exceptional duck from Maison Burgaud exclusively fed with plant, mineral and vitamin-based food. Four references are available from Tuesday to Monday and available the next Thursday.

Moving on to the rotisserie, enjoy bistro-inspired cuisine honoring French traditions with a menu created by chefs Sébastien Devos and Yannick Franques. Every week, the latter revisits recipes from his own repertoire, stay tuned then!

Last but not least, the Boulangerie de la Tour keeps on making good bread fans and sweet-tooth happy, managed by chef Lucie Espeillac. The traditional baguette de la Tour and the famous pies come to your tables and you can even succumb to viennoiseries. Pastries are also ready to be eaten for dessert or for teatime: custard pie, Paris-Brest, éclair and even rum baba, choose your guilty pleasure!

And since sunny days are upon us along with iced delights, the Boulangerie de la Tour also offers to deliver half a liter ice cream containers thoroughly made by Une Glace à Paris. Rice pudding, coffee, cardamom, crunchy caramel, yellow lemon, tonka and even strawberry-hibiscus. Emmanuel Ryon’s exceptional creations will make every ice cream and sorbet fans happy.

Practical information

Dates and Opening Time
Starts 11 May 2020



    15, quai de la Tournelle
    75005 Paris 5

    Group booking (+5 people)
    Click here

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