Let’s change about traditional Christmas dinners and aboard Bateaux Parisiens for a lovely cruise paced with a gourmet meal!
Christmas Eve dinner menu 2017
South-West region duck foie gras with cep mushroom marmalade
Scallops, chicory flavored with orange and a herb Viennoise topping
Veal rump, truffled polenta, Romanesco and pickled baby onions
Yule log under the snow by Maison Lenôtre
Macaroons and chocolates
Mâcon Villages, a bottle for 2 people
Puisseguin PDO Saint-Emilion, les Hauts du Bourdonnais, a bottle for 2 people
Champagne Jacquart Mosaïque, a welcome glass
Mineral water, coffee
Christmas eve dinner 2017 aboard Bateaux Parisiens
At the foot of the Eiffel Tower
Port de la Bourdonnais – 75007 Paris
December 24, 2017
Boarding from 7:30 p.m. at pier 7
Boat depart: 8:30 p.m.
Return to dock: 12 a.m.
Elegance service: €145
Privilege service: €180
Premier service: €220
Booking on Bateaux Parisiens website