L'Intercontinental Paris Le Grand unveils its so British made in Paris Afternoon Tea, now available every weekend under the legendary glass roof of the Grand Hotel's Jardin d'Hiver. We invite you to discover a moment of pure delight in the heart of Paris.
In the heart of Paris, the Intercontinental Paris Le Grand, formerly known as "Le Grand Hôtel", is a unique place that opened in 1862 and reveals exceptional historical treasures. Be sure to discover its hidden ballroom and sublime glass roof for a timeless break!
At the bar of the InterContinental Paris - le Grand, discover the new cocktail menu designed by Matthias Giroud, aka l'Alchimiste, in homage to Sarah Bernhardt. Between cocktails and non-alcoholic mocktails, you'll discover some truly original creations.
Looking for a delicious, gourmet Easter brunch in Paris? How about the Café de la Paix? This Sunday, April 17, the legendary restaurant is bending over backwards to delight families.
This year, Easter 2020 is also being celebrated at the InterContinental Paris Le Grand! So, from April 1 to 13, 2020, Pastry Chef Sophie de Bernardi will delight you with her Easter Egg 2020, while a brunch and egg hunt are also planned.
As it happens every year, Intercontinental Paris le Grand teams up with a big fashion name to create an haute-couture pastry. This year, it’s Maison Repetto that has created a pastry based on pink grapefruit and made by Sophie de Bernardi.
The InterContinental Paris Le Grand hotel unveils its 3 signature suites: the Charles Garnier suite, the La Parisienne suite and The Pearl suite, designed by interior architect Pierre-Yves Rochon.
