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Le brunch de Mariages Frères

Mariage Frères new brunches

Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Hôtel de Berri - les photos

Deluxe Hôtel de Berri opens in Paris

On May 15, 2018, Hôtel de Berri and its 5 stars opens in Paris. Located a stone’s throw from the Champs-Elysées, this new hotel with huge rooms that includes a SPA, a large bar, a restaurant Italian and a 3000-sqm park is not done surprising us.
Le Bar Botaniste du Shangri-La Hotel Paris dévoile sa nouvelle carte de cocktails

Shangri-La Hotel Paris Le Bar Botaniste reveals its new cocktail list

20 wonderful and delicious unique cocktails are to be discovered at Le Bar Botaniste, Shangri-La Hotel Paris bar. Thought up by talented barman chef Clément Emery, these clever beverages give pride of place to plants surprising flavors.
Un nail bar éphémère Christian Louboutin s'installe au Mandarin Orientalcw

Christian Louboutin pop-up nail bar at Mandarin Oriental Paris

From June 18 to July 7, 2018, Mandarin Oriental Paris hosts for the second time Christian Louboutin pop-up nail bar! On the menu: manicure and pop color nail polish you’ll quietly let dry while you enjoy a cocktail in the hotel green garden!
Le Brunch du Spoon

Spoon restaurant brunch in Paris

Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Les dîners "Ducasse au château de Versailles"

The “Ducasse Au Château de Versailles” dinner

The Ore restaurant, “Ducasse Au Château de Versailles” will reopen for an exceptional dinner held on April 12, 2018 on the 1st floor of the Pavillon Dufour. Exceptional view on the Cour Royale and gastronomy are on the menu…
Le Shangri-La lance les dîners 100% green

Shangri-La 100% green dinners, delicious vegetarian dinners

From now on, one of Shangri-La Hotel restaurants, La Bauhinia, launches a 100% green dinner around vegetables on every first Thursday of the month. Executive chef Christophe Moret puts the best of the kitchen garden in your plate. Truck farmer stall, live DJ and other surprises are provided… The next dinner will be held on Thursday April 5, 2018 at 7:30 p.m.
Pâques 2018 Nolinski

Easter 2018 in Paris by Yann Brys for Hotel Nolinski

For Easter, there are chocolate eggs, bells and chickens. But when it comes to Yann Brys, he came up with a charming and delicious chocolate bunny for Hotel Nolinski.
Les chocolats de Pâques de Christophe Michalak 2018, les photos

Easter chocolates 2018 in Paris by Christophe Michalak

This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
Pâques 2018 Dalloyau

Easter chocolates 2018 in Paris by Dalloyau

This year, for Easter 2018, Maison Dalloyau gets inspired by superheroes’ fantastic universe. Without further ado, discover the e-gg-xcellent masked and chocolatey “HEROEUFS” by Dalloyau!
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Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Refine your search
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Refine your search
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Spoon restaurant brunch in Paris
Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Spoon restaurant brunch in Paris
Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Spoon restaurant brunch in Paris
Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Spoon restaurant brunch in Paris
Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Refine your search
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Spoon restaurant brunch in Paris
Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Spoon restaurant brunch in Paris
Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Spoon restaurant brunch in Paris
Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
Mariage Frères new brunches
Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…
Spoon restaurant brunch in Paris
Spoon bar & restaurant, the latest-born of Maison Ducasse within Palais Brogniart, in Place de la Bourse, launches its brunch. A brunch that sounds really delicious and that you want to taste as soon as possible. How about an enjoyable trip?
Temporary restaurant “Le Jardin d’Hiver” at Hôtel The Westin Paris-Vendôme
This winter, Hôtel The Westin Paris-Vendôme terrace turns into a wonderful green refuge with a chic and bucolic décor featuring a seasonal menu cooked by chef David Réal.
Easter chocolates 2018 in Paris by Christophe Michalak
This year again, Christophe Michalak plays the diversity card and offers us several Easter chocolates 2018 collection, delighting the chocolate lovers we are. So, are you more into superheroes, fishes, rockets or Easter cake? Unless you are into all these…
L’Aquarium de Paris by night, dinner and clubbing on Saturday evenings
Every Saturday evening from 7 p.m., L’Aquarium de Paris offers you to experience something unique. While families are leaving the aquarium, we go for a night and unique visit, a visit with a glass of champagne. Then, head over the restaurant to eat facing the sharks and why not dance all through the night…
Westin Paris-Vendôme Winter Garden: gourmet and seasonal cuisine by chef David Réal
From mid-November to early spring 2018, Westin Paris-Vendôme invites you to visit its Jardin d’Hiver, Winter Garden, a temporary restaurant with a green and floral decoration featuring a gourmet and seasonal cuisine likely to seduce your taste buds.
Burgundy Paris switches to detox mode for spring
From April 16 to October 2, 2018, Hotel Burgundy Paris launches its “Spring detox” program to rejuvenate one’s spirit and invigorate one’s body, with a face and body treatment, access to the swimming pool, the sauna and the steam room, including a healthy lunch. Hello deluxe wellness!
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