Christmas Eve dinner 2019 at Lili, The Peninsula Paris

Published by Manon C. · Published on 27 November 2019 at 19h02 · Updated on 28 November 2019 at 12h00
The Peninsula Paris Cantonese restaurant Lili expects you for an Asian-inspired Christmas Eve 2019! In a grandiose setting, the chef had concocted a very flavorful menu…

If you love Asian food, how about celebrating Christmas Eve 2019 in the wonderful Cantonese restaurant at The Peninsula Paris: Lili.

The chef has prepared a menu your taste buds are not likely to forget anytime soon…

Tasting menu
€195/person

The Chef’s assortment of appetizers
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The Chef’s selection of dim sum
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Shanghai crab soup with king crab and pumpkin
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Steamed line-caught turbot fillet from Loctudy with black truffle and seasonal vegetables
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Wok-fried dry-aged Salers beef fillet with foie gras and Hong Kong ginger vinegar
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Hsinchu rice vermicelli braised with prawn bisque, shredded bean curd and watercress juice
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Pineapple, passion fruit and coconut biscuit

For more ideas to celebrate Christmas in Paris, check our guides out:


Practical information

Dates and Opening Time
On 24 December 2019

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    Location

    19 Avenue Kléber
    75116 Paris 16

    Prices
    195 €

    Official website
    www.peninsula.com

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