Ducasse sur Seine, also known as Alain Ducasse’s floating restaurant, invites you to have a Christmas Eve 2019 on the water. On December 24, 2019, rediscover Christmas Magic on the Seine!
For this enchanted break, chef Francis Fauvel came up with a festive menu as polished as the place itself. With six courses, the chef provides a delicious tour inspired by exceptional products chose at the best time of the season.
The cruise lasts 2 hours and leaves at 8:30 p.m. Are you going for it?
Christmas Eve Dinner 2019 Menu
€400 in 6 courses including wine pairing
€290 in 6 courses excluding
Duck foie gras royale, sunchoke and black truffle
Marinated raw sea scallops, beetroot and caviar
Back of sea bass roasted on scales, civet sauce
Demi-deuil style capon
Truffled Brie de Meaux
Pineapple, lime and aged rum granite
Chocolate from our Manufacture yule log
(Coffee and petits fours)
Champagne – Champagne Brut Impérial ~ Moët & Chandon
White – 2019 Chassagne-Montrachet ~ Joseph Drouhin
Red – 2013 Margaux ~ Margaux du Château Margaux
Dessert – Porto Tawny ~ Ramos Pinto
Merry Christmas !
For more ideas to celebrate Christmas in Paris, check our guides out:
On 24 December 2019
Ducasse sur Seine
75116 Paris 16
Sans accords mets/vins: 290 €
Avec accords mets/vins: 400 €
Book or privatize
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