In the family of Christmas teatimes, we have a wonderful discovery to present... The one prepared by Lutetia new pastry chef, Nicolas Guercio. The chef throws a Christmas teatime to enjoy this December within the beautifil dinning room of the Saint-Germain under the glass roof.
Picture this, salmon, crab, foie gras, as well as champagne yule log and Mont-Blanc served with coffee or a nice cup of hot cocoa in the beautiful Salon Saint-Germain, so wonderful with its historic glass roof in a Art Déco style... Can you see the picture?
This teatime served from 3 p.m. to 6:30 p.m. will make you lose track of time. Allow €48 for the classic version and €65 for the version including a glass of Veuve Cliquot 65 champagne.
This Christmas teatime is the occasion to try creations made by Chef Nicolas Guercio, who unveils an extraordinary yule log... A treat that will make you want to book a table for Christmas eve dinner.
Dates and Opening Time
From 11 December 2021 to 2 January 2022
Hôtel Le Lutetia
45 Boulevard Raspail
75006 Paris 6
Tea time de Noël: €58
Tea time de Noël avec champagne: €75
Horaires : 15h-17h tous les jours