Chef Gaston Acurio invites you on December 31, 2021 to come and celebrate the new year 2022 with him at his restaurant Manko Paris.
On the menu, great Peruvian gastronomy, pisco sour and to have more fun, DJ sets and cosmopolitan music.
The perfect formula to have an unforgettable night!
New Year’s Eve 2021-2022 dinner at Manko
€350, excluding drinks, excluding cabaret
BRETON SEA URCHIN
Crispy potato, nori powder, rocoto cream, citric caviar
Caviar Imperial from Sologne, parmesan crunch, basil and cilantro leche de tigre
TIRADITO DE CARABINERO
Crunchy brioche, quail egg, cheese cream, huacatay, chupe leche de tigre
LINE-CAUGHT GRILLED FLOUNDER
Pecking, citric soup, fresh salmon roe, Lyo tomato puffed rice
SISTERON LAMB – BLACK TRUFFLE – VEAL’S KIDNEY
Stuffed with black truffles, candied celeriac, lamb juice with chicha de jora, roasted leek espuma, aji Amarillo pickles
Roasted clementine and red kuri squash, caramelized squash seeds
Almond-coconut praline, 70% Peruvian grand cru chocolate ganache, candied fruit Pannettone cream
PETITS FOURS – LES TRESORS DU MAÏS
Cancha corn praline cookie
Pan de elote
White chocolate bonbon, roasted corn cream
Enjoy this culinary travel!
Dates and Opening Time
On 31 December 2021
Manko by Gaston Acurio
15 Avenue Montaigne
75008 Paris 8
Alma Marceau (ligne 9)