Croc’O Trésor Easter chocolate 2019 by Michaël Bartocetti for Shangri-La Paris

Published by My B. · Published on 26 February 2019 at 18h12 · Updated on 26 February 2019 at 18h26
It’s a pirate ship holding a delicious treasure that Michaël Bartocetti offers us for Easter 2019 at Shangri-La Paris. The Oeuf Croc’O Trésor, that’s the name of this creation as original as fun and oh-so delicious, to discover from April 2 upon order.

This year, for Easter 2019, Shangri-La Hotel Paris invites us to dive back to our childhood with an Easter egg as beautiful as original.

This ship and this crocodile, do they ring any bell? Certainly, the famous scene on Peter Pan where Hook is terrified of the crocodile. It’s indeed the chef’s inspiration when he saw his daughter watching the famous classic.

So, after conquering space, this year, the chef takes us aboard his chocolate shop. A boat obviously full of surprise that will undoubtedly delights children as much as adults.

L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019

L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019

The ship is made of Caribbean dark chocolate that is smooth and fruity, filled with almond and fleur de sel praline and almond nougatine chunks. The mast, the bow and the crow’s nest are made of Jivara chocolate, bringing some smoothness, with the harbor master’s office and the crocodile filled with Valencia almond praline. This ship also hides a secret… Inside hides a gold coin treasure!

L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019

800-gr of pleasure covering 26 cm, this is what we’re offered. The Oeuf Croc’O Trésor is available starting April 2, 2019 to take away for €85. You’ll have to order at least 24 hours prior at La Bauhinia restaurant (+33 1 53 67 10 91 or email: labauhinia.slpr@shangri-la.com) to get this precious treasure.

Well, since we’ve got to pick our chocolate treasure how about stopping by the tearoom for an afternoon tea to taste the over-sublime “Essaim de la Reine”. Pollen shortbread, light sunflower from Gers honey mousse that is smooth and not too-sweet, honey and olive oil jam, madeleine cake finely soaked, eucalyptus confit, the whole sprinkled with fresh pollen and a few fennel flower tips. It’s light and delicate. Careful though, it’s just divine, Gods’ nectar, you’ve been warned!

L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019L’Oeuf Croq’O Trésor du Shangri-La Paris pour Pâques 2019

To find out more, read the guides below:

Practical information

Opening Time
From 2 April 2019 to 21 April 2019

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    Location

    10 Avenue d'Iéna
    75116 Paris 16

    Prices
    85 €

    Recommended age
    For all

    Official website
    www.shangri-la.com

    Booking
    01 53 67 19 91
    labauhinia.slpr@shangri-la.com

    More informations
    En vente à emporter - Réservations 24h à l’avance au restaurant La Bauhinia : 01 53 67 19 91
    En édition limitée

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