Pierre Marcolini, Parisian chocolate maker renown for using grands crus chocolates, offers us a wonderful collection of Easter chocolates 2018:
OEUF AU CHAPEAU
This piece is the incarnation of Pierre Marcolini’s avant-garde know-how. This visual creation around the homemade dark chocolate egg topped by a white chocolate bowler hat with big ears will seduce little and big gourmets.
The egg is accompanied by 2 drawers with praline eggs and caramel animals.
GRAND CHAPEAU OREILLE
An enigmatic creation, this milk and white chocolate bowler hat displays big rabbit ears… A game of hide and seek unveiling us delicious praline eggs.
The big hat and its 16 mini eggs: €85
MINI CHAPEAU OREILLE
It’s the pocket version of the Chapeau Oreille. Each version, dark chocolate, milk chocolate and white chocolate, contains a mini praline egg.
Mini Chapeau Oreille and its mini praline egg: €15
To discover the secret, you have to eat them all! Pierre Marcolini offers an intense dark chocolate version and a delicate milk chocolate version. Both contain mini praline eggs.
The 500-g egg for €60
The 250-g egg for €45
Pierre Marcolini also revisits his signature eggs with 6 recipes this year:
30-piece set: €39
12-piece pencil box: €19
Available from mid-March 2018
From 15 March 2018 to 5 April 2018
Boutique Pierre Marcolini
235 Rue Saint Honoré
75001 Paris 1
Le Mini Chapeau Oreille: 15 €
Oeuf Mystérieux de 250 g: 45 €
Oeuf Mystérieux de 500 g: 60 €
Le Grand Chapeau Oreille: 85 €
Oeuf au chapeau: 135 €