Christmas Eve Dinner 2018 at Le Dali

Go to Le Meurice restaurant, where nods to the work of the artist won’t escape your eye, to taste a very delicate menu that will end on a high note with a yule log in tribute to Dali…

Take a seat in the Dali restaurant where Dali’s spirit reigns supreme, entirely redecorated by Philippe Starck, where chair feet are in the shape of stilettos or where the lobster on the phone immediately puts you in the mood of the artist’s zany universe. It’s in this spellbinding setting that you’ll taste the Christmas menu on December 24.

Christmas Eve Dinner

N.M. – Champagne – La Cuvée – Laurent Perrier

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Beef consommé, duck foie gras and black truffle

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Crab meat, avocado and caviar

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Sea bass filet ‘à la plancha’, squash and citrus fruits

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Poached yellow free range capon, stuffed cabbage and chestnuts, truffled juice

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Cédric Grolet yule log

 

 

Christmas Eve Dinner with wine pairings
€500/person

N.M. - Champagne 
Laurent-Perrier

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N.V – Sherry Amontillado – Los Arcos – Bodegas Lustau

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2017 – Alsace Riesling – Albert vintage, Domaine Albert Mann

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2015 – Puligny-Montrachel, François Carillon

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2009 – Saint-Emilion grand cru Virginie de Valandraud

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2015 – Sydre Argelette Eric Bordelet

Tatiana D.
Last updated on 29 October 2018

Practical information

Opening Time
On 24 December 2018

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    Location

    228 rue Rivoli
    75001 Paris 1

    Prices
    Le menu avec une coupe de Champagne: 380 €

    Official website
    www.dorchestercollection.com

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