The Carreau du Temple goes into Nuit Blanche mode for the new edition of the cultural event, this Saturday, June 1, 2024! On the program, a performance combining baroque music, contemporary dance and fencing, ahead of the Paris 2024 Olympic Games!
Sponsored - With its sunny terrace overlooking the Canal Saint-Martin, its magnificent, cosy dining room and its Basque-inspired sharing cuisine, Maria Belza is sure to put a smile on your face this spring!
On Boulevard Gabriel Péri, in Saint-Ouen-sur-Seine, Farid and his chef delight young and old alike with their homemade burgers, and above all, at mini prices.
Flat Bread is changing direction. From now on, the restaurant will offer street-food for lunch and bistronomy for dinner, to be washed down with good, unadulterated pints.
Comfortably installed in the opulent 7th arrondissement, chef Gaël Orieux's Auguste restaurant continues to make headway with its Michelin star, awarded 15 years ago.
Former Top Chef contestant Thomas Chisholm opened his first Paris restaurant, ChoCho, a couple of years ago. We went back to confirm our first impressions: ChoCho is a real bistronomic nugget, full of good ideas and stamped with a real chef's touch.