Spend some family time with the kids and learn the art of pastry-making at HOBA, the 17th arrondissement foodcourt, on Saturdays and Sundays throughout the year. Bring your little budding chef along for a family pastry session!
On the program, HOBA offers a number of workshops to create gourmet specialties for special occasions (Easter, Chinese New Year, etc.), as well as ideas for tasty snacks to reproduce when you get home. Cookies, snacks made using the art of vegetal pastry-making, cakes, marbles and other muffins can all be discovered with the help of our pastry chefs, who will explain how to prepare each recipe.
Each four-hand pastry class costs around €50 per duo (one parent + one child). Before or after the workshop, it's also an opportunity to discover the HOBA foodcourt if you're not already familiar with it: located in Martin Luther King Park, the venue focuses on sustainable, low-carbon cuisine, with Falaf, Just Ramen, Mufflet, OKO and Chez Magda offering street food made with fresh ingredients on the spot, to delight you at any time of day.
Parent-child cooking classes to discover at HOBA right now:
Parent-child cookie workshop
Learn how to make delicious handmade cookies as a family.
Lunar New Year snack workshop
To celebrate Chinese New Year, learn how to make Che (a typical Vitenamian dessert) and Banh Bo Hap (steamed colored rice cakes). Ages 6 and up.
Plant-based patisserie workshop
Learn how to make all your weekly snacks using the batchcooking principle. Ages 5 and up.
Easter number cake workshop
Make a number cake, a pastry creation in the shape of numbers.
Dates and Opening Time
From January 20th, 2024 to March 31th, 2024
Location
HOBA
44 Rue Bernard Buffet
75017 Paris 17
Prices
Duo (1 parent + 1 enfant): €40 - €50
Recommended age
From 5 years old
Official website
hoba.paris
