New Year's Brunch 2020 at La Veranda in the Trianon Palace

Why not spend January 1st 2020 just a few kilometers from Paris, in a majestic setting with a country feel? La Veranda, the Trianon Palace brasserie, awaits you in Versailles to start the year 2020 in style with an impressive brunch!

Head for Versailles, to La Veranda, to start the year 2020 with a touch of the countryside, all in a wonderful setting, for a very, very, very gourmet moment.

La Veranda's New Year's brunch for 2020 is impressively gourmet!

New Year's brunch 2020
150€/person with a glass of Champagne

Mountain workshop
Alpine cheeses, artisanal charcuterie, assorted chutneys & pickles
Pâté en croûte of poultry, duck, foie gras, black truffle
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"English Breakfast" workshop
Soft-boiled eggs, scrambled with truffles, mouillettes, grilled sausages and smoked bacon
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"Italian" workshop
Homemade pasta, gnocchi, antipasti, focaccia
Plain & smoked mozzarella di bufala
Rabbit porchetta, Pizza
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"Japanese" workshop
Makis and sushis, tuna sashimi, chirashi
Raw & snacked fish, yakitori
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Shellfish workshop
'Gillardeau' oysters, shellfish,
Shellfish, smoked fish
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Atelier du monde
Salad Bar, assorted pickled vegetables, seasonal soup
Lebanese specialties, Dim-Sum
Gratins, mini burgers, mac'n'cheese
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Executive Chef Frédéric Larquemin proposes:
Beautiful piece of lamb stuffed in puff pastry
Whole cooked turkey with herb butter
Beautiful sole meunière
Saint Jacques - broccoli - lemongrass
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Desserts by Pastry Chef Eddie Benghanem

Travel cakes
Lemon confit
Rum and raisin
Chocolate
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Galettes des rois
Frangipane
Orange blossom
Dragées
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Croque en bouches
Piedmont hazelnut
Vanilla and salted butter caramel salted butter caramel
Cappuccino
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Les vacherins glacés
Hazelnut and lemon strawberry gariguette
Pistachio apricot raspberry
Intense chocolate
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Les chocolats
Vanilla truffle
Milk chocolate grignotines
Rocher praliné and fleur de sel