Terroir francais - activities

The Coq & Fils restaurant and its fine poultry

Le Coq Rico, the emblematic Montmartre restaurant, changes its name to become Le Coq & Fils. The program includes a redesigned menu, with three-starred chef Antoine Westermann giving pride of place to pedigree poultry.

Au Petit Rozey, the new Batignolles wine bar

New on the Batignolles side! Wine lovers, Au Petit Rozey welcomes you with some 50 different wines to share with friends.