Easter brunch 2018 by Ladurée

Published by Clémentine V. · Published on 29 March 2018 at 10h27 · Updated on 29 March 2018 at 11h28

Saturday March 31, Sunday April 1 and Monday April 2, meet at Ladurée for a gourmet Easter brunch! Viennoiseries, pastries and macarons await you…

To celebrate Easter 2018 as you should be, there’s nothing better than a family brunch! Chocolate-maker Ladurée offers a brunch especially concocted for the occasion. We find the greatest classics of a brunch, as well as the house’s own creations: Easter pastries, macarons and chocolates!

The brunch is served on March 31, April 1 and Sunday April 2, from 10 a.m. to 3 p.m. Careful though, the Easter brunch is not served everywhere! You can enjoy it in the four stores in Paris: Ladurée Champs-Elysées, Ladurée Royale, Ladurée Bonaparte and Ladurée Printemps.

Discover the Easter brunch menu thought up by Ladurée:

Assortment of mini-viennoiseries and breads, served with butter and jam, creamy scrambled eggs
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Spring pastry, pastrami Maison David
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Plain yogurt
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Squeezed orange juice or grapefruit juice
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Easter pastry, the raspberry-verbena Waterlily, coffee or tea served with chocolate raspberry and geranium macaron
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Ladurée dark and milk Easter chocolates

Delicious treats in a Marie-Antoinette like setting, here you go. A wonderful idea to celebrate this Easter weekend!