Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.
Restaurant Anahi welcomes a guest star for the reopening, on November 17, 2021: three-Michelin-star chef Mauro Colagreco running the Mirazur in Menton!
Pizza lovers head for Pizz'Aria, Riccardo Giraudi's newly opened restaurant. This Italian-scented establishment is located in the heart of the 2nd arrondissement, just a stone's throw from the Sentier district.
Great news for gourmets: Beefbar Paris launches its Sunday brunches. On the menu: eggs in all their forms, salads, plenty of sweet treats and, of course, exceptional meats.
