With chestnuts, chocolate, fruit, ice cream or rolled, small or large: the Yule log is the ultimate holiday dessert! But where does it come from, and what is its history? Let us tell you.
Macaroons are the guilty pleasure of many a sweet tooth. But do you really know its history? We tell you more about the origins of the macaroon, right up to its Parisian incarnation.
A veritable star of Parisian patisserie, the Saint-Honoré is a favorite among gourmets. But how did it all begin? We take you through the history of the Saint-Honoré.
