Gourmet restaurant guide

A gastronomic restaurant is a showcase for French or other haute cuisine, with perfectly executed and prepared dishes, sophisticated cooking techniques, choice or even luxury products, impeccable service (the waiter who comes to refill your glass as soon as it's empty), a chic, hushed decor and atmosphere, a well-dressed table, usually a renowned chef, a pastry chef, and a meticulous wine list. They are usually Michelin-starred, but not necessarily Michelin-starred.

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Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris

Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved.
Amâlia - Asperge miso, cacahuèteAmâlia - Asperge miso, cacahuèteAmâlia - Asperge miso, cacahuèteAmâlia - Asperge miso, cacahuète

Amâlia, two Italian chefs at the helm of a fabulous Michelin-starred restaurant

Italian chefs Cécilia Spurio and Eugenio Anfuso have opened Amâlia, a gourmet restaurant that hits the spot. One of our favorites of the year.
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Le Bel Canto, for a unique dinner-opera experience in Paris!

The Bel Canto Paris offers an extraordinary experience you should try at least once in your lifetime. Combining the worlds of opera and fine dining, this restaurant and performance venue masterfully blends the elegance of opera with the sophistication of French cuisine, all set in a magical location on the quai de l’Hôtel de Ville, beside the Seine! Bel Canto Paris welcomes you year-round!
Le Panoramique, le restaurant étoilé des Yvelines à RolleboiseLe Panoramique, le restaurant étoilé des Yvelines à RolleboiseLe Panoramique, le restaurant étoilé des Yvelines à RolleboiseLe Panoramique, le restaurant étoilé des Yvelines à Rolleboise

Le Panoramique, Yvelines' starred locavore restaurant with breathtaking terrace

La Panoramique in Rolleboise, in the Yvelines department, is the Michelin-starred restaurant that makes you feel like you're on vacation. With its breathtaking views and Gaëtan Perulli's fresh, local cuisine, it's sure to please. We'll take you on a tour.
Episodes - Langoustine, céleri, bergamoteEpisodes - Langoustine, céleri, bergamoteEpisodes - Langoustine, céleri, bergamoteEpisodes - Langoustine, céleri, bergamote

Oka becomes Episodes under the leadership of MOF chef Guillaume Goupil

A change of chef and menu for OKA restaurant, which becomes Episodes under the aegis of chef Guillaume Goupil, following the departure of Raphaël Rego.
La Forêt Secrète par Jean Imbert au Disneyland HotelLa Forêt Secrète par Jean Imbert au Disneyland HotelLa Forêt Secrète par Jean Imbert au Disneyland HotelLa Forêt Secrète par Jean Imbert au Disneyland Hotel

Disneyland Paris: we tested Jean Imbert's new restaurant in the park's iconic hotel

Jean Imbert makes a childhood dream come true with La Forêt Secrète, his first gourmet restaurant in the heart of the Disneyland Hotel. On the menu: an enchanted setting and top-of-the-range cuisine inspired by Disney classics, designed for gourmets and fans of Disney magic, young and old alike!
Granite, le restaurant gastronomique par Yoshitaka TakayanagiGranite, le restaurant gastronomique par Yoshitaka TakayanagiGranite, le restaurant gastronomique par Yoshitaka TakayanagiGranite, le restaurant gastronomique par Yoshitaka Takayanagi

We tested Granite, Yoshitaka Takayanagi's new Michelin-starred gourmet restaurant

Yoshitaka Takayanagi takes over from Tom Meyer at Granite! We're off to this discreet Michelin-starred restaurant in the 1ᵉʳ arrondissement to discover the new direction of this gourmet table that's well worth the detour.
Le Christine - Moules de Galice fuméesLe Christine - Moules de Galice fuméesLe Christine - Moules de Galice fuméesLe Christine - Moules de Galice fumées

Christine takes a gastronomic turn, and it's a huge success

Still under the wing of Les Becs Parisiens, Le Christine takes a dazzling gastronomic turn thanks to chef Rodolphe Despagne.
Baronne, le restaurant d'exception de Paris Society, niché dans un hôtel particulier historiqueBaronne, le restaurant d'exception de Paris Society, niché dans un hôtel particulier historiqueBaronne, le restaurant d'exception de Paris Society, niché dans un hôtel particulier historiqueBaronne, le restaurant d'exception de Paris Society, niché dans un hôtel particulier historique

Baronne, Paris Society's exceptional restaurant, nestled in a historic townhouse

Baronne, the exceptional restaurant nestled in the Hôtel Salomon de Rothschild, combines refined cuisine with the majesty of a listed building. With its 19th-century salons, 4,000 m² garden, top-flight grills and intimate bar, the latest Parisian address from the Paris Society group continues to win over the 8th arrondissement.
Hokusai - restaurant japonais fusion - Paris 16e - les photos - tableHokusai - restaurant japonais fusion - Paris 16e - les photos - tableHokusai - restaurant japonais fusion - Paris 16e - les photos - tableHokusai - restaurant japonais fusion - Paris 16e - les photos - table

Hokusai, the Japanese fusion restaurant, discreet and seductive - Paris 16e

We're off to Hokusai, this discreet Japanese restaurant, nestled within the Le Metropolitan hotel in Paris's 16ᵉ arrondissement. Like us, discover its fusion cuisine blending tradition and Latin influences. An elegant setting and a refined menu, this is sure to seduce.
Mylo Levin au Beaudelaire BurgundyMylo Levin au Beaudelaire BurgundyMylo Levin au Beaudelaire BurgundyMylo Levin au Beaudelaire Burgundy

Mylo Levin brilliantly takes over Burgundy's Michelin-starred Baudelaire restaurant

The Michelin-starred Le Baudelaire restaurant in the heart of Burgundy Paris opens a new gastronomic chapter with Mylo Levin, newly appointed Executive Chef. Having worked in the kitchens of Le Meurice and Restaurant Papillon, he brings a generous, refined culinary vision to the table, where the product remains at the center of the plate.
SENsation restaurant Paris 11e par Samuel LeeSENsation restaurant Paris 11e par Samuel LeeSENsation restaurant Paris 11e par Samuel LeeSENsation restaurant Paris 11e par Samuel Lee

SENsation, we tested Samuel Lee's new Chinese restaurant in Paris

Michelin-starred chef Samuel Lee, known for having won the only Michelin star awarded to a Chinese restaurant in France at the Shangri-La, has opened his own establishment in Paris. SENsation, located on rue Saint-Maur in the 11th arrondissement. We take you on a tour of this place, which combines a warm welcome with refined Chinese cuisine.
Frenchie - Croustade sardine fumée / Tartelette de courgeFrenchie - Croustade sardine fumée / Tartelette de courgeFrenchie - Croustade sardine fumée / Tartelette de courgeFrenchie - Croustade sardine fumée / Tartelette de courge

Frenchie, the Michelin-starred address of chef Greg Marchand

Nestled on the banks of Rue du Nil, opposite the Maison wine bar, Frenchie is the star-studded den of chef Greg Marchand.
Pages - Dessert châtaigne bergamotePages - Dessert châtaigne bergamotePages - Dessert châtaigne bergamotePages - Dessert châtaigne bergamote

Pages, the delicate Michelin-starred address, bathed in gourmet Japanese touches

Gracefully blending French products and Japanese techniques, the Pages Michelin-starred restaurant hits the nail on the head, with a delicate touch.
Campelli - Chou-fleur rôti, tahini, sésameCampelli - Chou-fleur rôti, tahini, sésameCampelli - Chou-fleur rôti, tahini, sésameCampelli - Chou-fleur rôti, tahini, sésame

Campelli, memorial gastronomy by Armenian chef Vartivar Jarkezian

Armenian by origin, Lebanese by birth and trained in Saudi Arabia, chef Vartivar Jarkezian blends all these references in his gastronomic dishes at Campelli.
Restaurant Bellefeuille par Grégory Garimbay au Saint James ParisRestaurant Bellefeuille par Grégory Garimbay au Saint James ParisRestaurant Bellefeuille par Grégory Garimbay au Saint James ParisRestaurant Bellefeuille par Grégory Garimbay au Saint James Paris

Bellefeuille, the confidential Michelin-starred restaurant at Saint James Paris by Grégory Garimbay

Have you heard of Bellefeuille, the confidential Michelin-starred restaurant at Saint James Paris, nestled in the 16th arrondissement of Paris? A Michelin-starred restaurant where talented Chef Grégory Garimbay officiates. We reveal his talents in this exceptional setting.
Le Shang Palace par le chef Tony Xu au Shangri-La ParisLe Shang Palace par le chef Tony Xu au Shangri-La ParisLe Shang Palace par le chef Tony Xu au Shangri-La ParisLe Shang Palace par le chef Tony Xu au Shangri-La Paris

Shang Palace by Tony Xu, we tested the Chinese restaurant at Shangri-La Paris

Shang Palace, the only gourmet Chinese restaurant, has unveiled its new menu under the leadership of its new Chef, Tony Xu. It's time to (re)discover the fine cuisine of this emblematic Parisian restaurant, located within the Shangri-La.
Restaurant Benoit Paris - Champignons d"automneRestaurant Benoit Paris - Champignons d"automneRestaurant Benoit Paris - Champignons d"automneRestaurant Benoit Paris - Champignons d"automne

Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles

A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.
Rivages Supper Club, la nouvelle table confidentielle sur Scribe Paris Opéra en accord mets et cocktailsRivages Supper Club, la nouvelle table confidentielle sur Scribe Paris Opéra en accord mets et cocktailsRivages Supper Club, la nouvelle table confidentielle sur Scribe Paris Opéra en accord mets et cocktailsRivages Supper Club, la nouvelle table confidentielle sur Scribe Paris Opéra en accord mets et cocktails

Rivages Supper Club: The secret bistronomic experience with food and cocktails that we love

We tested the Rivages Supper Club table experience at the Scribe Paris Opéra, a secret bistronomic experience taking place just one Friday a month from this January 31, 2025. Chef Martin Simolka and mixologist Roberto Catalano have concocted an exceptional six-course dinner, where food and cocktails dialogue with audacity and creativity. We tell you all about it!
Alain Ducasse Baccarat, la nouvelle table gastronomique dans le temple du cristal à ParisAlain Ducasse Baccarat, la nouvelle table gastronomique dans le temple du cristal à ParisAlain Ducasse Baccarat, la nouvelle table gastronomique dans le temple du cristal à ParisAlain Ducasse Baccarat, la nouvelle table gastronomique dans le temple du cristal à Paris

Ducasse Baccarat, gourmet dining in the temple of crystal in Paris

In the heart of Paris's 16th arrondissement, Maison Baccarat enters a new era with the opening of the Alain Ducasse Baccarat restaurant, a table combining Michelin-starred cuisine and contemporary art under the glow of crystal.