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Lorraine restaurant guide
A brief history of Paris's great restaurants: La Lorraine, a brasserie with a taste for the sea
A major brasserie in the 8th arrondissement since 1919, La Lorraine boasts a terrace, Art Deco decor and exceptional seafood platters. A lively, elegant Parisian institution.
Picotte, a bistronomic tour of France's regional specialities
From Provence to Northern France, via Normandy and the West Indies, Picotte promises a veritable bistronomic tour of France's specialties.
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