Restaurant épicé pimenté guide - activities

Oté, Reunionese street-food stall

In a pop ambiance of intense red, blue and yellow colors, Oté will treat you to street-food versions of Reunionese specialties. Opening at the end of May!

Mala Boom: An explosion of Szechuan flavours in the heart of Paris

Plunge into the heart of Sichuan cuisine at Mala Boom, the restaurant that revolutionized Parisian gastronomy with its Málà Xiāngguō, a spicy, flavorful dish to be customized to your taste.

Kapara, the rebirth of Balagan with chef Zohar Sasson

Balagan is dead, long live Kapara! The menu has changed, but the venue and its boisterous atmosphere remain the same. And in the colorful plates, sunny dishes signed Assaf Granit and executed by chef Zohar Sasson.

Au Piment de Sichuan, Opéra's spicy Chinese restaurant

Au Piment du Sichuan is the name of this new Chinese canteen that has opened on Avenue de l'Opéra, serving up delicately spiced dishes from the Sichuan region of China. How about waking up our sleeping taste buds?

Little Bambou: the new Thai gem near Trocadéro

Little Bambou is the name of the new Thai restaurant on the Trocadéro side of the 16th arrondissement. The little brother of Bambou Paris, this exotic new spot is sure to delight your taste buds. A real gem for lovers of Asian cuisine, combining taste and fresh produce.

Adraba, the restaurant that gives Levantine cuisine a new lease on life

The umpteenth new Levantine restaurant in Paris, Adraba stands out from its peers for its sincere approach and flamboyant execution.

Delhi Bazaar, contemporary and creative Indian restaurant

Contemporary and creative, the Delhi Bazaar restaurant overturns the codes of Indian cuisine as we know them in Paris. A more than successful challenge!

Mala Boom, the first restaurant to serve málà xiāngguō, a highly spicy Chinese specialty

Are you familiar with málà xiāngguō, the Chinese specialty straight from the Sichuan region? Take the plunge at Mala Boom, the first restaurant to offer this highly spicy dish in Paris!

Imperial Treasure, Chinese gastronomy on the Champs-Elysées

Starred Asian restaurant Imperial Treasure has opened its first Parisian restaurant in the La Clef Champs-Elysées hotel!

Chez Mamie: the Chinese (and genuine!) table in upper Marais

There are thousands of Chinese restaurants in Paris and not all of them are genuine, and that’s a shame. Luckily, there are still plenty of exceptions to the rule. Chez Mamie, Jack Teng’s restaurant, is one of them, with its Chinese inn décor and its menu filled with culinary gems we rarely find in Paris.

Mala workshop: Sichuan delicacies in the heart of the 9th district

We tested the Sichuan specialties of Atelier Mala in the 9th arrondissement: a delight we recommend. To eat in or take away, for lunch or dinner, here's something to spice up your next meal.

Dao restaurant & Art, the new exceptional Chinese restaurant

Dao Restaurant & Art is the new Chinese restaurant like no other, on rue Saint-Marcel, Paris 13th. At Dao, you'll discover exceptional Sichuanese and Shanghainese cuisine, prepared by a true master of Chinese cooking, no less! Not only will you enjoy dishes you won't find anywhere else, but you'll also find a real gourmet delight.

Trois Fois plus de Piment: the spiciest Chinese restaurant in Paris

In just a few years, Trois fois plus de Piment has become a Parisian must for Chinese cuisine. From noodles to ravioli, this friendly restaurant on rue Saint-Martin offers spicy specialties from the Sichuan region.