Restaurant, filming location, cinema, guide

The history of Paris's great restaurants: La Tour d'Argent and its numbered ducks

A legendary gastronomic restaurant in the 5th arrondissement, La Tour d'Argent overlooks the Seine with its classic decor and culinary legend. A Parisian landmark founded in 1582, steeped in history and elegance.

A brief history of Paris's great restaurants: Le Grand Véfour, a jewel of neo-classical art

Since 1784, Le Grand Véfour has shone under the arcades of the Palais-Royal. A legendary restaurant frequented by Napoleon, Hugo and Colette, it embodies French haute cuisine in a neo-classical setting.

A brief history of the great restaurants of Paris: Maxim's, the crème de la crème of the Belle Epoque

A temple to Art Nouveau and Parisian chic, Maxim's has been an icon of the 8th arrondissement since 1893. Frequented by Colette, Marlène Dietrich and Brigitte Bardot, the address blends pomp and French gastronomy.

La petite histoire des grands restaurants de Paris: Lapérouse, heart of Paris's social and political life

A confidential address on the Quai des Grands-Augustins, Lapérouse has been a legendary restaurant since 1766. Its private salons and literary aura make it a landmark of Parisian gastronomy.

A brief history of Paris's great restaurants: Le Train Bleu, a journey to the Belle Époque

In the Gare de Lyon, Le Train Bleu is a listed restaurant with a sumptuous Belle Époque decor. An institution opened in 1901, it is prized for its bourgeois cuisine and unique railway atmosphere.

The history of Paris's great restaurants: La Coupole, symbol of the Roaring Twenties

An art deco institution in Montparnasse since 1927, La Coupole is a monumental brasserie that has seen the Parisian avant-garde come and go. A festive temple to popular Parisian gastronomy.

A brief history of Paris's great restaurants: La Closerie des Lilas, a literary bastion

A former coaching inn turned literary café, La Closerie des Lilas has reigned over Boulevard du Montparnasse since 1847. A place beloved of Hemingway, Apollinaire and Picasso, with its hushed charm.

A brief history of the great restaurants of Paris: Le Café de Flore, literature and elegance

A legendary café in the 6th arrondissement, the Café de Flore is the symbol of the German-Pratin intelligentsia. Since the late 19th century, it has attracted writers, philosophers and coffee-lovers to its unchanged setting.

Aux Lyonnais, Alain Ducasse's Parisian "bouchon lyonnais" brilliantly taken over by the Dumant brothers

Canaille, the Aux Lyonnais bistro has been one since its early days, and will remain so. After nearly 25 years under the direction of Alain Ducasse, this true Lyonnais bouchon in the heart of Paris is changing hands. While the multi-starred chef keeps a watchful eye on his beloved restaurant, it is now the unstoppable Dumant siblings who have taken over the reins with brio.

Le Dali, Le Meurice's elegant gourmet restaurant, serving fine French cuisine

In the heart of the Le Meurice palace, the Le Dali restaurant, with its imposing Philippe Starck decor, invites you to relax and indulge, without the fuss. Chef Clémentine Bouchon unveils seasonal French cuisine, with a sprinkling of classic French dishes, ending with a farandole of pastries by chef Cédric Grolet.

Le Procope: rediscover Paris' oldest café

Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.

Les Deux Magots: legendary café in Paris's Saint-Germain des Près district

At Les Deux Magots, you'll discover a place steeped in history and an ideal setting for a gourmet break on the terrace. Since 1885, this legendary café has welcomed gourmets and art lovers alike.

Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument

Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!

Bouillon Julien, one of Paris' finest restaurants in affordable mode

Le Bouillon Julien, an Art Nouveau gem in Paris, offers an affordable culinary experience all year round. Discover its history and accessible menu.

Le Jules Verne, Frédéric Anton's gourmet restaurant on the Eiffel Tower

Discover Frédéric Anton's Jules Verne! After months of waiting, the Jules Verne finally reopened its doors at the end of July 2019. For the occasion, Sortiraparis shares the experience from start to finish, and without filter.

La Maison Rose, the must-see spot in Montmartre

La Maison Rose is one of the most popular spots in Montmartre that attracts the curious and the photographers. But behind this unusual façade is a neighborhood restaurant that has become iconic in Paris.