Restaurant saint germain guide - activities

Yabaï Sando: Walter Ishizuka's gourmet concept in Paris

If you're a fan of Japanese street food, especially sando, then head to Paris's Odeon district and push open the doors of Yabaï Sando. The brainchild of chef Walter Ishizuka, this ultra-gourmet address is sure to tantalize the taste buds of even the most discerning palates.

Ralph's, the Saint-Germain-des-Prés restaurant for American-style lunch and brunch

Ralph's, the famous American restaurant in Saint-Germain-des-Prés, offers a cozy interior, a leafy terrace and, in summer, authentic American cuisine and a gourmet brunch.

BigBang Saint-Germain, the Korean temple of bulgogi!

Korean restaurant BIGBANG has opened a second restaurant in the heart of the Saint Germain district. Located at 50 rue Dauphine in the 6th arrondissement, near rue du Buci, this restaurant features authentic Korean cuisine, including bibimbap and Korean barbecue, in a cosy atmosphere!

Montana by Ticca, Italian restaurant in Saint-Germain-des-Prés

The Montana – iconic club in Saint-Germain-des-Prés – gets a makeover. It now becomes a delicious Italian restaurant, especially Sardinian, called Montana by Ticca to delight every fan of transalpine cuisine fans.

Mordu, biting bistronomy and natural wines at Marché Saint-Germain

Under the arcades of the Marché Saint-Germain, the Mordu restaurant offers a fine, straightforward market bistronomy accompanied by a glass of natural wine.

Didon, bistronomic charcoal-fired cuisine with Lebanese accents

Carole and Imad Kanaan's latest venture, Didon offers bistronomic cuisine with Lebanese accents and a fiery twist: most dishes are cooked over charcoal.

Silencio des Prés, the select restaurant in Saint-Germain-des-Prés

Michelin-starred chef Guillaume Sanchez takes over the kitchens of the Silencio des Prés restaurant, opened by the Silencio team in a place steeped in history in the heart of Saint-Germain-des-Prés.

Shiro, the fusion restaurant in Saint-Germain-des-Prés

Who said fusion cuisine was dead, stuck in the 20th century? At Shiro, you'll discover a blend of French bistronomy and Japanese influences under the aegis of chef Hiroyuki Ushiro.

Sin Ko, Latin-Asian cuisine in Saint-Germain-des-Prés

We're off to Latin America and Asia at Sin Ko, the new fusion restaurant in the Saint-Germain-des-Prés district.