Strawberry tart guide

Épicerie - Atelier du Bristol  - A7C02896Épicerie - Atelier du Bristol  - A7C02896Épicerie - Atelier du Bristol  - A7C02896Épicerie - Atelier du Bristol  - A7C02896

L'Epicerie des Ateliers du Bristol

The Epicerie du Bristol Paris welcomes you into a shop that’s both elegant and contemporary, showcasing a tantalizing array of delights—from the finest wines to luxurious chocolates, not to mention Maxence Barbot’s exquisite pastries and the gourmet creations of Arnaud Faye.
Pleincœur, ouverture de l'Atelier Noisette & Chocolat par Maxime Frédéric : boutique et atelierPleincœur, ouverture de l'Atelier Noisette & Chocolat par Maxime Frédéric : boutique et atelierPleincœur, ouverture de l'Atelier Noisette & Chocolat par Maxime Frédéric : boutique et atelierPleincœur, ouverture de l'Atelier Noisette & Chocolat par Maxime Frédéric : boutique et atelier

Pleincœur, opening of Atelier Noisette & Chocolat by Maxime Frédéric: boutique and workshop

Maxime Frédéric and his family are opening a hazelnut factory in the heart of Paris, in the 17th arrondissement! We take you on a tour of this new Pleincœur spot, which combines in-house praline production, workshops with upcoming masterclasses and a gourmet boutique.
Ritz Paris le Comptoir, la pâtisserie s'installe Rive Gauche - A7C09949Ritz Paris le Comptoir, la pâtisserie s'installe Rive Gauche - A7C09949Ritz Paris le Comptoir, la pâtisserie s'installe Rive Gauche - A7C09949Ritz Paris le Comptoir, la pâtisserie s'installe Rive Gauche - A7C09949

Le Ritz Paris Le Comptoir by François Perret, now with 2 locations in Paris, including one on the Left Bank

Ritz Paris Le Comptoir is François Perret's signature patisserie-tea room, now on rue Cambon and rue de Sèvres. Two Parisian addresses for a sweet, chic and generous interlude, between elongated croissants, madeleines, original éclairs and pastry drinks.
Les pâtisseries raffinées de Nour Kandler, de La Garenne-Colombes à Paris et ses ateliersLes pâtisseries raffinées de Nour Kandler, de La Garenne-Colombes à Paris et ses ateliersLes pâtisseries raffinées de Nour Kandler, de La Garenne-Colombes à Paris et ses ateliersLes pâtisseries raffinées de Nour Kandler, de La Garenne-Colombes à Paris et ses ateliers

The refined pastries of Nour Kandler, from La Garenne-Colombes to Paris and her workshops

Nour Kandler is an extremely gifted self-taught pastry chef who offers elegant creations and personalized workshops from her studio in La Garenne-Colombes, with pick-up in Paris Saint-Lazare. We fell in love with her delicious cakes and entremets, which combine aesthetic beauty and taste.
Ouverture du Bacha Coffee café marocain luxueux sur les Champs-Elysées, aux allures de palais !Ouverture du Bacha Coffee café marocain luxueux sur les Champs-Elysées, aux allures de palais !Ouverture du Bacha Coffee café marocain luxueux sur les Champs-Elysées, aux allures de palais !Ouverture du Bacha Coffee café marocain luxueux sur les Champs-Elysées, aux allures de palais !

Bacha Coffee on the Champs-Élysées is open: discover this Moroccan coffee palace in Paris

Bacha Coffee Champs-Élysées opens its very first European flagship at 26, avenue des Champs-Élysées in Paris, this Thursday, April 17, 2025. This exceptional 1,500 sq. m. venue offers a unique sensory experience with 200 100% Arabica coffees, in a setting inspired by Dar el Bacha in Marrakech.
La boulangerie de Christophe Louie lance les nouvelle viennoiseries folles d'Anthony Nguyen - A7C06479La boulangerie de Christophe Louie lance les nouvelle viennoiseries folles d'Anthony Nguyen - A7C06479La boulangerie de Christophe Louie lance les nouvelle viennoiseries folles d'Anthony Nguyen - A7C06479La boulangerie de Christophe Louie lance les nouvelle viennoiseries folles d'Anthony Nguyen - A7C06479

Christophe Louie unveils his viennoiseries: Anthony Nguyen's nugget creations

Christophe Louie, renowned for his natural sourdough panettones, is expanding the range of products on offer in his boutique in the 3rd arrondissement of Paris, by entrusting Anthony Nguyen with the creation of an original range of viennoiseries, as gourmand as they are daring. The line is set to become permanent and evolving, with the addition of a short-lived selection for Easter 2025, available until the end of April 2025.
Pâtisserie Mélilot Paris 20e arrondissement -  A7C1515Pâtisserie Mélilot Paris 20e arrondissement -  A7C1515Pâtisserie Mélilot Paris 20e arrondissement -  A7C1515Pâtisserie Mélilot Paris 20e arrondissement -  A7C1515

La Pâtisserie Mélilot, the 20th arrondissement's artisanal gourmet haunt

La Pâtisserie Mélilot is the charming gourmet haunt nestled on rue de la Réunion in Paris's 20ᵉ arrondissement. Imagined by chef Sabrina Allard, this little neighborhood nugget offers us a short range of artisanal cakes and pastries. Among them are creations based on melilot, an aromatic plant with vanilla and tonka bean aromas that deserves to be better known.
Maison Aleph : pâtisserie levantine signée Myriam Sabet à ParisMaison Aleph : pâtisserie levantine signée Myriam Sabet à ParisMaison Aleph : pâtisserie levantine signée Myriam Sabet à ParisMaison Aleph : pâtisserie levantine signée Myriam Sabet à Paris

Maison Aleph, Myriam Sabet's Levantine patisserie in Paris

Gourmands, stop everything and head to the 4th arrondissement of the capital to discover Maison Aleph, which offers a range of delicious pastries combining traditional products from the Levant with the savoir-faire of contemporary French patisserie.
Butterfly Pâtisserie de Matthieu Carlin à l'Hôtel de Crillon - Table du Salon de Thé (1)Butterfly Pâtisserie de Matthieu Carlin à l'Hôtel de Crillon - Table du Salon de Thé (1)Butterfly Pâtisserie de Matthieu Carlin à l'Hôtel de Crillon - Table du Salon de Thé (1)Butterfly Pâtisserie de Matthieu Carlin à l'Hôtel de Crillon - Table du Salon de Thé (1)

Butterfly: Matthieu Carlin's pastry shop at the Hôtel de Crillon with a 15€ snack formula

Calling all sweet tooths! In Paris, Matthieu Carlin, the pastry chef of the Hôtel de Crillon, unveils his pastry shop in the heart of the mythical palace since April 4th 2023. On the program, a gourmet and affordable spot where you will be able to taste the chef's creations on the spot or to take away. Welcome to Butterfly Pâtisserie.
Boulangerie l'EssentielBoulangerie l'EssentielBoulangerie l'EssentielBoulangerie l'Essentiel

Boulangerie l'Essentiel, everything is there to enjoy and find good bread

L'Essentiel now has 5 bakery-pastry shops in Paris and the Paris region, combining tradition and modernity. With no concessions on quality and taste, and regular awards for their breads, these 4 addresses have what it takes to seduce the most demanding customers in terms of sourdough breads, viennoiseries and gourmet pastries.
Pâtisserie Oh OuiPâtisserie Oh OuiPâtisserie Oh OuiPâtisserie Oh Oui

Oh Oui! the healthy, no-sugar-added patisserie in Paris

Oh Oui! is the healthy, no-sugar-added, low glycemic index pastry shop in Paris. Its pastries are ideal for diabetics, but also for anyone who wants to watch out for carbohydrate overload. So why not combine indulgence with good health? Come and discover this season's novelties, such as the strawberry-almond tart or the fondant chocolate brownie.