With winter settling over Paris, Mala Boom is the perfect stop to warm up. Explore the rich and diverse flavors of Sichuan cuisine, from customizable Málà Xiāngguō to comforting signature dishes.
Are you familiar with málà xiāngguō, the Chinese specialty straight from the Sichuan region? Take the plunge at Mala Boom, the first restaurant to offer this highly spicy dish in Paris!
Dive into the heart of Sichuan cuisine on the terrace of Mala Boom, the restaurant that shook up the Parisian culinary landscape with its Málà Xiāngguō, a spicy, spicy dish to be customized to your liking.
