Looking for a taste escape that refreshes and surprises? Mala Boom remains open all summer long, offering you a journey to Sichuan, with a menu rich in fresh dishes, thirst-quenching novelties and homemade cocktails.
Are you familiar with málà xiāngguō, the Chinese specialty straight from the Sichuan region? Take the plunge at Mala Boom, the first restaurant to offer this highly spicy dish in Paris!
Dive into the heart of Sichuan cuisine on the terrace of Mala Boom, the restaurant that shook up the Parisian culinary landscape with its Málà Xiāngguō, a spicy, spicy dish to be customized to your liking.
