Bistronomic NYE 2023 at French-Japanese Tô restaurant

There are lots of great places in Paris 10^th arrondissement and restaurant TO is one of them! Close to République, Tô decoration is both modern and elegant with different corners. Inside the restaurant, 3 atmospheres all very sophisticated.

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At the helm, chef Masahiro serves Japanese-inspired bistronomic French cuisine based on the best produces in France. He revisits Omakase, this traditional Japanese menu giving carte blanche to the chef through a six or eight-course menu. This is the occasion to discover what the chef does best.

NYE menu at Tô restaurant
€220 per person, wine pairing €108 add-on (5 glasses)

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Celery in remoulade dressing, king crab, caviar and trout roe

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Miso-marinated foie gras, persimmon, marinated red cabbage

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Œuf parfait, salifies mash, black truffle, kale

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Sea scallops, yuzu dressing, caviar and salmon roe, seaweed salad

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Pan-seared blue lobster, parsnip mash, lobster bisque sauce

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Wagyu beef cooked on low temperature, baby carrots, red wine meat gravy

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Fruit salad, yuzu sorbet, rosé champagne

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Dark chocolate terrine, matcha green tea sauce,
vanilla ice cream

Reserve your table