What could be more natural than enjoying an ice-cream log for the festive season? And that's exactly what Raimo, the capital's oldest traditional ice cream parlour, has to offer!
The "Lauréate" log , designed by Philippe Fertray, features a combination of Lemon Basil and Almond Milk flavors, an unprecedented blend of sweetness and refined acidity.
Innovative and well-balanced, the almond milk ice cream is inherited from the secrets of this venerable institution in eastern Paris.
The finesse of the Citron Basilic sorbet is created by the new team of talented ice-cream makers.
The whole thing rests on a thin layer of sponge cake, also one of the House's specialties.
The dessert is embellished with chocolate laurel leaves for a magical tasting experience for six (37€) or eight (47€).
Practical info:
Bûchesde Noël 2013 by Raimo
Available in store and online
Prices: €37 for a 6-person log and €47 for an 8-person log
Order and have delivered to www.raimoboutique.com
Location
Raimo
63, Boulevard de Reuilly
75012 Paris 12
Access
Daumesnil metro station
Prices
Bûche pour 6 personnes: €37
Bûche pour 8 personnes: €47
