Have you heard about La Meringaie? Settled in Paris 17^th, 6^th and 9^th arrondissements, this store invites you to enjoy good food with desserts inspired by the famous Australian pastry, the Pavlova: a meringue crispy on the outside and chewy on the inside, flavored whipped cream and fresh and seasonal fruits.

For Epiphany 2021, La Meringaie creates a surprise by creating an Epiphany Cake based on meringue. This meringue has swiped the traditional puff pastry for a soft meringue. The heart is made of whipped almond cream, pears and raspberries.

As you can imagine it, this cake is a super light and naturally gluten-free cake! And it doesn’t mean it has no character! It is actually named Aliénor, after a famous Queen who was resilient and had a strong character!

As for the classic French Epiphany cake, La Meringaie cake hides a charm and also supplies the famous crown. You can find it in stores in a size serving 6 to 8 and for €35.

So, who will take the meringue cake?