Maison Rostang in Paris launches its wine-growing dinners

Published by Candice L. · Published on 20 February 2018 at 12h38
2 Michelin stars restaurant, Maison Rostang, offers dinners where cooks and wine-growers work together. As a matter of fact, they imagine dinners in 6 steps, brilliantly pairing dishes and wines. A dialog between the cellar and the kitchen promising to be very tasty!

This early 2018, 2 Michelin stars Maison Rostang offers new unique dinners!
Indeed, it launches its “wine-growing” dinners where wines and cuisine are in unison.

We must say that the cellar has always been really important to the restaurant and after chef sommelier Alain Ronzatti left (25 years of service), it’s now Baptise Salomon’s turn to select exceptional wines!

This explains why the latter will work hand in hand with chef Nicolas Beaumann who came up with this 6-step dinner, perfectly pairing the delicious selected nectars.

Maison Rostang lance ses dîners de vigneronsMaison Rostang lance ses dîners de vigneronsMaison Rostang lance ses dîners de vigneronsMaison Rostang lance ses dîners de vignerons
  Chef Nicolas Beaumann

Save the date, some dinners have been scheduled already

  • Wednesday February 28, 2018
    Raphaël Bérêche (Champagne) and Thibault Liger-Belair (Nuits Saint-Georges)
    These two wine-growers will present legendary vintages including the Brut Réserve and the new edition of the Cran de Bérêche, the Nuit les Saint-Georges, the Vosne-Romanée and the famous Charmes-Chamberlin of Liger-Belair…
    You might also get the chance to discover some surprises
  • Wednesday April 4, 2018
    Baptiste Lalfert for a vertical anthology of Clos Lalfert (Languedoc) magnum

  • December 2018
    To end the season, an exceptional evening will be dedicated to Domaine Mugneret-Gibourg (Vosne-Romanée) and Frédéric Savart’s champagnes

The 6-step dinner including wine pairing will cost you €250.

If you want to see cuisine and wine playing a wonderful score in unison, you want to be at the famous Maison Rostang!

Alcohol abuse is bad for your health, please consume with moderation.

Practical information


20 Rue Rennequin
75017 Paris 17


Le menu avec le vin: €250

Official website

01 47 63 40 77

More informations
Réservation obligatoire

Le 28 février et 4 avril 2018

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