Bistrot des Plantes, the spot in Paris 14th arrondissement that promotes seasonal products

Nestled in Paris 14th arrondissement, in a small lost street, hides a very discreet restaurant but with a sophisticated and affordable cuisine for everyone… Bistrot des Plantes offers a simple cuisine without fuss, but always delicious and with menus changing according to the seasons and the chef’s mood. A small gastronomy gem.

Maybe one of the comfiest restaurant in Paris 14th arrondissement… For a few months, Bistrot des Plantes offers to treat gastronomes thanks to a return to the source of cuisine: seasonal products, culinary discovery, highlight of the room work…. A way to rediscover the fundamentals of gastronomy and the French culinary know-how in respect with the art.

Featuring twenty coverts, this small local bistro with a cozy and very “Montmartre” atmosphere is set in a very quiet location and is very friendly, like a small village, far from the capital’s main arteries.  The latter offers a new menu on a daily basis and according to what the chef finds at the market and his inspiration (a bit like Les Résidents, that renews itself every six months). A cuisine in respect with the seasonal products and quotas when the menu offers seafood. And moving on to wine, the sommelier perfectly knows how to pair the menu to offer vintages most of them being organic and always enlivening the chosen dishes.

Le Bistrot de Plantes, la spot du 14e qui met en valeur les produits de saisonLe Bistrot de Plantes, la spot du 14e qui met en valeur les produits de saisonLe Bistrot de Plantes, la spot du 14e qui met en valeur les produits de saisonLe Bistrot de Plantes, la spot du 14e qui met en valeur les produits de saison

The idea? Giving the whole catering industry pride of place while making live the art of the table while spending a lovely moment. As simple as that… In terms of cuisine, we tasted the menu of the day and we rather liked it: as a starter, candied leeks, razor clams, Granny Smith and horseradish cream; supreme of yellow chicken, butternut and buckwheat for the main course; and kiwi, soursop mousse and cocoa sponge cake as dessert. Beyond the always meticulous presentation, the dishes served are particularly tasty and perfectly seasoned. It’s fresh, it’s delicious as any cuisine worthy of its name should be. Yet, to enjoy a nice meal in the place, you better book early. Let’s go, friends?

Laurent P.
Last updated on 2 April 2018

Practical information

Location

34 Rue des Plantes
75014 Paris 14

Access
Métro ligne 4 station "Alésia"

Prices
Dessert: 8 €
Entrée: 8 €
Fromages: 9 €
Plat: 15 €
Entrée/Plat ou Plat/Dessert: 17,50 €
Entrée/Plat/Dessert: 21,50 €

Official website
www.bistrotdesplantes.com

Booking
www.bistrotdesplantes.com
01.45.43.16.50

More information
Ouvert du mardi au samedi le midi de 12h à 14h30 et le soir de 19h à 22h30. Fermé le dimanche et le lundi. RESERVATION OBLIGATOIRE !

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