Who says Easter says Easter brunch! To enjoy this family day as it should be, meet at Mandarin Oriental Paris for an ultra-sophisticated brunch concocted by famous chef Thierry Marx. Served at the “Camelia” restaurant, displaying a very natural and green décor, this brunch will give pride of place to seasonal products and dishes such as the soft-boiled organic egg on a toast, a black truffle zabaglione, green asparagus from Lot et Garonne and the lamb saddle in two ways, candied tomatoes fava beans and seasoned juice.
But beyond the brunch that sounds very tantalizing, Mandarin Oriental also planned varied animations for children! Of course, your kids can take part to the traditional Easter egg hunt held in the hotel gardens in partnership with Maison Christofle and with a prize to win! This egg hunt will be followed by an Easter egg decoration workshop.
Moreover, a teaching farm will be set up in the hotel gardens! The occasion to cuddle some animals as well as – and first and foremost – to learn more about farm animals and raise awareness about protecting the fauna. Kids can even learn how to milk a goat!
In other words, here’s a wonderful day ahead, a day you can spend at Mandarin Oriental Paris.
On 1 April 2018
From 11:30 a.m. to 6 p.m.
251 Rue du Faubourg Saint-Honoré
75008 Paris 8
Enfants: 58 €
Adulte: 128 €
01 70 98 74 00
Brunch servi de 12h30 à 15h30
Ateliers de décoration et chasse aux oeufs et ferme aux animaux de 11h à 18h