The Montana restaurant has a new look and a new kitchen, to our great pleasure! We now get to enjoy Salvatore Ticca’s sublime Sardinian cuisine in the heart of the Saint-Germain district.
The Montana – iconic club in Saint-Germain-des-Prés – gets a makeover. It now becomes a delicious Italian restaurant, especially Sardinian, called Montana by Ticca to delight every fan of transalpine cuisine fans.